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Five-minute cake on kefir for fast housewives
Everyone knows what sudden guests are. It often happens that you need to prepare a treat just in minutes. And in this case, baking on kefir comes to the rescue. Today. "Site" share the recipe with you the simplest and most delicious cakeThat's a double-counter!
Raisin pie Ingredients
Preparation
The cake turns out to be tender, lush and very tasty. That's it. kefirThe one I only know. No mountain of dirty dishes, no unnecessary fuss, everything is fast and easy. The cake will wonderfully decorate the festive table, please both home and sudden guests and prove what a clever and good hostess you are!
Before you run off to bake this magic pie, share the recipe with your friends!
Raisin pie Ingredients
- 2 eggs
- 2 tbsp wheat flour
- 1 tbsp kefir
- 1 tbsp sugar
- 100g raisins
- 1 tbsp butter
- 10g baking powder
- vanillin
Preparation
- Kefir dough is prepared very simply, it does not need to be rolled out or sent to the refrigerator. So, with a blender or mixer, mix eggs, sugar and kefir.
- Now slowly add flour, stirring the mass. Then add baking powder, vanillin, raisins. Stir it up carefully. Here's the dough.
- Pour the dough into a buttered baking form. Bake the cake at a temperature of 180 degrees for about 30-35 minutes. Check your readiness with a match, old-fashioned.
The cake turns out to be tender, lush and very tasty. That's it. kefirThe one I only know. No mountain of dirty dishes, no unnecessary fuss, everything is fast and easy. The cake will wonderfully decorate the festive table, please both home and sudden guests and prove what a clever and good hostess you are!
Before you run off to bake this magic pie, share the recipe with your friends!
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