The basics of cooking potato roll

I open the fridge, there's yesterday's mashed potatoes, a piece of cheese and some salami. "Not dense," I thought, but as a hostess who values not only content but also form in food, I decided to turn this trio into something spicy. Sharing the recipe!





"Site" will tell pureeTo surprise the family and enjoy the glory. Beautiful and unusual potato roll will become your hallmark, because it surprises not only with the contents, but also with the serving. So let's start...

Recipe for delicious puree Ingredients

• 1.5 kg of potatoes
• 0.5 tbsp wheat flour
• 2 eggs
• 150-200g salami
• 150g hard cheese
• 1.5 tsp oregano
• 1 tsp garlic powder
• 1 tsp dried basil
• salt, pepper to taste

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Preparation

1. Boil peeled potatoes, and then make it puree or use ready-made puree.
   
   
   
2. Pure salti, pepperchi, add oregano, basil, garlic powder, eggs and flour. Mix all the ingredients carefully.
   
   
   
3. Thin slices cut salami, spread on parchment paper, and top with a layer of mashed potatoes.
   
   
   
4. Thinly cut or soak the cheese and put it in a layer on the mashed potatoes.
   
   
   
5. Next, everything must be carefully rolled into a roulette, packed in parchment for baking. Parchment "candy" with puree, salami and cheese send to the oven heated to 180 degrees for 20 minutes. The cheese should melt and the mashed potatoes baked.
   
   
   
6. Serve the finished treat to the table. If desired, in such an unusual roll you can put fresh greens, decorate it with slices of tomatoes or pour your favorite sauce. Satisfying and delicious!
   
   
   

And to make it delicious. puree It was even easier to cook, catch a visual recipe!

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Potato roll can be prepared for a family lunch or for a festive table, add mushrooms, vegetables or minced meat to the dish. Such an appetizer will always be a success with guests and will definitely not turn into a boring weathered treat that no one eats.

Be sure to prepare such an outstanding dish, and share the recipe with friends. Bon appetit!