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Lavash snack recipe with chicken and cheese
Lavash is perhaps the only product that greatly simplifies the life of modern housewives and at the same time gives a huge scope for imagination. Quick snack Or an exquisite cake, you can do it with lavash.
Lavash snacks with filling
So today we want to recommend you a great recipe for a hearty snack, which will not only save your time, but also amaze guests. polished.
It's very much. snack Chicken, cheese and tomatoes in the form of roses. Half an hour and a hearty dinner is ready!
178139
The ingredients
Preparation
Such snack They prepare very quickly, look festive and are perfect for both ordinary lunch and solemn feasts.
You have no idea how much can be made out of lavash! For example, many people like lavash cake with cottage cheese. It will not take much time to cook, because the dough is already ready.
For fans of home "Napoleon" we recommend to try to prepare it according to our simplified recipe. The usual "Napoleon" is prepared for a very long time, and this one will be ready in an hour and a half.
If you don't like buying lavash, we suggest cooking it yourself. This is not difficult, especially if you have a multi-cooker.
Lavash snacks with filling
So today we want to recommend you a great recipe for a hearty snack, which will not only save your time, but also amaze guests. polished.
It's very much. snack Chicken, cheese and tomatoes in the form of roses. Half an hour and a hearty dinner is ready!
178139
The ingredients
- 15 laps of lava
- 1 chicken breast
- 500g hard cheese
- 200g tomatoes
- 1 large bulb
- 1 head of garlic
- paprika
- salt
- 1 bundle of parsley or dill
Preparation
- In order for the roses to come out neat and beautiful, it is necessary for their basis to take lavash, cut in even circles with a diameter of 20 cm. There should be 15 such circles. Each circle should be cut into two equal parts. That way you'll get 30 snacks.
- Sod the cheese on the grater, and peel the tomatoes off the skin and grind with a blender.
- Chicken breast boil and cut into small cubes. The bulb is also cut in cubes and mixed with meat, to it add crushed garlic, spices, tomatoes and greens.
- Lubricate the bottom with oil, put a bowl or bowl in the center in order to conveniently spread the snack.
- Each piece of lavash sprinkle cheese and lay out a portion of meat filling with a narrow strip on one side. Then roll the lavash into a cone. Gradually lay out pieces of lavash with filling in rows, pouring them with cheese.
- You can smear the edges of the lavash with an egg so that it comes out crispy.
- Baking this beauty is necessary in the oven heated to 180 degrees for about 15 minutes. Serve the snack on the table, sprinkling it with greens. Bon appetit!
Such snack They prepare very quickly, look festive and are perfect for both ordinary lunch and solemn feasts.
You have no idea how much can be made out of lavash! For example, many people like lavash cake with cottage cheese. It will not take much time to cook, because the dough is already ready.
For fans of home "Napoleon" we recommend to try to prepare it according to our simplified recipe. The usual "Napoleon" is prepared for a very long time, and this one will be ready in an hour and a half.
If you don't like buying lavash, we suggest cooking it yourself. This is not difficult, especially if you have a multi-cooker.