How to make a salted lavash cake

If you like vegetable salt pies, then please taste a delicacy of lavash with zucchini and hard cheese. Today we suggest you try it out. cheesecake And zucchini, which is great even for those who cook for the first time.



Recipe of lavash cake with cheese Minimum number of ingredients and ease of preparation - what is not the perfect recipe of cake? You can, of course, prepare a baking cake, but if it is not kept in the oven, there is a risk of eating raw dough. And this certainly will not happen if you use a thin lavash instead of a test. Along with a torn lavash pie, this is one of the best tried and simple recipes I know.



The ingredients

• 1 lavash
• 1 zucchini
• 250g hard cheese
• dillbundle
• 3 eggs
• peppery
• salt

Preparation

1. Rub the zucchini on a fine grater, salt and leave for a few minutes in a separate bowl. In 8-10 minutes, squeeze the zucchini and drain the excess liquid.
   
   
   
   
2. Grate hard cheese on a large grater. Instead of hard cheese, you can use cottage cheese or any cheese you like.
3. Cut a bundle of dill and add it to the cheese. 627127
   
   
   
   
4. Throw in 2 eggs and stir the mass to uniformity. Perch and salt the mixture a little, then stir again.
5. Couple the zucchini with the egg mixture.
   
   
   
   
6. Lubrication with vegetable oil form for baking with a diameter of 18 cm.
   
   
   
7. Put a thin lavash in the form and lubricate it with oil from the inside. Start the lavash with cheese and squash.
   
   
   
   
8. Carefully wrap the lavash so that it does not open, you can fix the top with a toothpick. Then grease the top of the cake with a whipped egg. If desired, you can decorate the cake with sesame seeds.
   
   
   
   
9. Bake the cake in the oven heated to 170 degrees 45-50 minutes.
   
   
   
   

Such a cake can be cooked in a multicooker or in a pan. If you like crispy crust, it is better to use a pan. Instead of zucchini, you can use any filling: you can put cabbage or meat, boiled eggs with herbs, or even in this way prepare a cake with apples. This is the best cake not only because you don't have to get your hands dirty, but also because the fillings in it are much more than dough. Have you ever made a lavash cake?