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How to bake chicken legs
How to cook chicken ham? There is one recipe "Chicken under the blanket" - an original, appetizing and rustic hearty dish.
“Chicken under the blanket” is meat, vegetables, and potatoes in one beautiful serve. A full lunch or dinner for the whole family.
DepositPhotos
Chicken leg in the oven Ingredients
Preparation
“Chicken under the blanket” is meat, vegetables, and potatoes in one beautiful serve. A full lunch or dinner for the whole family.
DepositPhotos
Chicken leg in the oven Ingredients
- 2 chicken hams
- 1 bulb
- 1 carrot
- 400g white cabbage
- 4 potatoes
- 3 tbsp mayonnaise
- 200 ml of water
- 2 tbsp marinade sauce
- salt, seasoning
Preparation
- Marinate the chicken leg. To do this, you can use both homemade ajika and tkemali sauce, simple ketchup or mayonnaise. Take what you like.
DepositPhotos - In the meantime, prepare your vegetables. Cube the onions, rub the carrots, stick the cabbage, peel and chop the straw potatoes.
DepositPhotos - So you can do it. chicken-tipPut them on the very bottom of a round lobster lubricated with vegetable oil. Then cover them with layers of vegetables.
DepositPhotos - The first layer of onions, then carrots, then cabbage, and at the very end of the potatoes. Do not forget to salt each layer and sprinkle with seasonings if desired.
DepositPhotos - On top of the fields is a casserole diluted in boiling water with mayonnaise. Opponents of mayonnaise can replace it with sour cream. Or initially pour more vegetable oil to the bottom. But hot water must be poured from above to dilute the juice from vegetables and soak them in the entire dish.
DepositPhotos - Bake it. chicken-ham and vegetables in the oven heated to 180 ° C for an hour and a half. Be sure to be under a closed lid or food foil. Bake the last 15 minutes without foil or lid, so that a crispy crust forms on the potatoes.
