One of the most popular foods in the kitchen is a chicken. From it you can cook a huge amount of dishes. Bouillon, chops, burgers and so on. But to include fantasy and spending a little time, you can turn an ordinary chicken into a work of art. To do this, just a little try. Today we offer you 10 simple recipes based on chicken, which will be useful in different situations.
1. Chicken breast with tomatoes and olives
Dilute the taste of chicken with cheese and vegetables and get a whole new dish.
4 chicken fillets; 20 olives pitted; 5-6 pieces cherry tomatoes; 100 g feta cheese; 3 tbsp. l. olive oil and wine vinegar. sodium salt and black pepper and fry in a pan-grill for 6 minutes on each side. For the chicken is cool, leave it on low heat. At this time, mix in a medium frying pan olives, tomatoes and half the wine and butter sauce. Fry up until the tomatoes are tender. Breasts smazh remaining half of the sauce. Then they cut the strips and fields with a mixture of stewed tomatoes and olives. Serve on a platter, sprinkle with cheese and basil leaves.
2. Chicken with spaghetti putanneska Cappellini
This recipe is interesting is the fact that different from the traditional ways of cooking chicken with pasta.
250 g chicken; 250 g Cappellini (other suitable thin spaghetti); 2 hours. l. olive oil; 1/4 cup chopped olives; 2 cups tomato sauce with basil (eg, tomato pesto); 60 g grated Parmesan cheese; < / 1 tbsp. l. capers; salt, red pepper, basil leaves. the instructions on the package, cook the spaghetti, add salt to taste. We will cut the average chicken pieces. Heat the oil in a frying pan and fry the chicken. Salt and red pepper used for its taste. Chicken, capers, olives spaghetti and mix with the sauce. Making the dish on the plate, use the grated parmesan and basil.
3. Chicken breast in a crispy cheese crust with potatoes, peppers and onions
Very simple recipe without specific ingredients.
4 chicken fillets; 500 g potatoes; 1 onion (cut into strips or thin rings); 1 green bell pepper ( cut into strips); 1 thin red pepper (cut into strips); 4 garlic cloves; olive oil; grated Parmesan ; cherry tomatoes; basil leaves and spices to taste. baking foil and smazh its oil. Preheat oven to 250 ° C. Garlic, onion, red pepper and cut the potatoes into quarters laid out on the foil. Put everything in the oven, in the meantime, preheat the oil in a frying pan. Grated cheese mixed with spices (preferably without salt) and drag the chicken in the mixture obtained. Fry fillets until cooked. Basil, tomatoes and olive oil to make a salad. Bring fillet in cheese with potatoes, onions, peppers and lettuce.
4. Chicken stewed in balsamic vinegar
If you are a fan of balsamic vinegar, then this recipe is for you.
6 pieces of chicken; 1 chopped onion; 1 cup balsamic vinegar; 1 tomato, diced; li > oregano, rosemary, thyme, dried basil; garlic and spices to taste. chicken with salt and pepper. Heat the oil in a frying pan. Fry the fillets on both sides until brown, add spices and onions. Fire away another 2-4 minutes over medium heat until golden brown onions.
Mix balsamic vinegar with dried herbs and tomatoes. Then zaley mixture pan with the chicken. Prepare as long as the chicken will not be rosy-golden. If you wish, you can add to a dish of sliced julienne bell peppers, which give a small taste of bitterness.
5. Chicken breast stuffed with spinach
Chicken with bacon surprise your guests.
4 chicken fillets; 1/2 pack of mayonnaise; 2 cloves garlic (finely chopped); package frozen spinach < / 1/2 cup grated and mashed feta cheese; 4 strips of bacon. cheese, spinach, garlic, spices and mayonnaise. Cut the fillet, to get a "pocket" into which to put a spoonful of the mixture obtained. Wrap the fillet strips of bacon with a toothpick and scrapie. Put the fillets in a closed, oiled dish and bake in a preheated 200 ° C oven for one hour. Make sure that the chicken is not to run dry.
6. Chicken in cranberry sauce
It's very simple, making sure himself!
4 chicken fillets; olive oil; 2 cups cranberries; 1 onion; spices. the frying pan and fry the chicken and onion. When the chicken will be golden crust pan close lid, reduce heat and simmer for mascara, add spices to taste. Meanwhile, wipe the cranberries through a sieve and add sugar to taste. Cooked chicken zaley sauce and let it brew for 10-15 minutes. To decorate use the cranberries and fresh herbs.
7. Chicken roll
Tasty and beautiful roll easily become your signature dish.
4 chicken fillets; 2 tbsp. l. chopped fresh oregano; 100 g feta; 1/2 ch. l. lemon peel; 4 garlic cloves; 1/2 cup dry white wine; lemon; 2 tbsp. l. lemon juice; olive oil. chicken pieces and put them on a mixture of oregano, feta cheese, finely chopped garlic and lemon zest. Distribute the mixture so that the edges remain free. Wrap rolls fastened with a toothpick. Heat the oil in a frying pan and fry the rolls until golden brown. After that, their carcasses in the oven in a sealed container until ready. Then zaley rolls wine, lemon juice and broth. Bring to the boil in a pan and wait until the liquid boil away half. Let rolls cool and shall cut them rings. Garnish with fresh vegetables and herbs, can bring to the table.
8. Chicken Mexican
This dish is felt to Mexico. It will decorate your holiday table.
4 slices of chicken; 1 cup of salsa; 150 g grated cheddar cheese; cumin; < salt and pepper to taste; 1 clove of garlic. sodium garlic, cumin, salt and black pepper. Fry in a pan for 15-20 minutes until almost cooked. Preheat oven to 200 ° C. Put the chicken on a baking fields sauce and sprinkle with cheese. Bake until cheese is golden. Inverting is not necessary.
9. Garlic chicken
Cooking is very simple. It turns out very tasty.
4 pieces of chicken; 1/4 cup breadcrumbs; 1/4 cup grated Parmesan cheese; 1/4 cup olive oil; 2 cloves of garlic. oven to 220 ° C. Warming up in a small saucepan with the olive oil, minced garlic (few minutes) and then a fracture in a small bowl. In another bowl, mix cheese and crackers. Omit the chicken pieces first in butter, then in breadcrumbs. Put the chicken on a baking sheet and bake in the oven for 30-35 minutes. Adding to the recipe sesame and honey, you pridash hen a new taste and unforgettable aroma.
10. Chicken soup with lemon
The original version of the first dishes with chicken.
2 pieces of chicken, diced; 6 cups chicken broth; 1 head of garlic, cut horizontally; 1/2 cup lemon juice; 2 tbsp. l. chopped tarragon leaves; sea salt and black pepper; lemon slices for decoration. the oven. Put the garlic, cut down on the foil. Pour a tablespoon of broth and wrap foil kulechkom. Leave for 30 minutes to become soft garlic.
Let garlic cool and mash it into a paste. Mix it in a saucepan with leaves of tarragon, lemon juice and the remaining broth. Put the chicken, salt and pepper to taste and boil until tender. Before serving, decorate with finely chopped tarragon leaves and lemon slices.
We wish you and your friends to enjoy your meal. Share them with these recipes.
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