18
Homemade Waffle Recipe on Butter
Sometimes food magically returns to the times and places with which it is associated. This property has good old waffles, familiar to everyone since childhood.
That's why the editorial board "Site" offers homemadeWe were once treated with love by our grandmother.
The recipe for homemade waffles made with this simple recipe is always crispy and perfectly sweet. Take the waffle-tie out of the back of the closet and give everyone this treat!
The ingredients
Preparation
So, literally in a few steps, you can cook delicious, fragrant. margarineless and milk. It is recommended to serve them to the table with cream or condensed milk, although they are good in themselves. You can experiment with stuffing to your taste. Use this recipe and surprise your loved ones with delicious. Good luck!
That's why the editorial board "Site" offers homemadeWe were once treated with love by our grandmother.
The recipe for homemade waffles made with this simple recipe is always crispy and perfectly sweet. Take the waffle-tie out of the back of the closet and give everyone this treat!
The ingredients
- 200g butter
- 200g sugar
- 3 eggs
- 80g sour cream
- 2 tbsp flour
- 0.5 tsp soda
Preparation
- First thing we do is whip the eggs with sugar. 564239
- Add to the mass softened oil, and then flour and soda. Stir thoroughly until a homogeneous mixture is obtained. Waffle dough Ready!
- Now let's start baking. We warm up the electric waffle, often it takes no more than 4-5 minutes. Lubricate the surface with a small amount of oil.
- We lay out on the lower surface of 2-3 tbsp. l of dough and close the waffle iron. But be careful, because at this moment steam comes out of it, so it is better to put on mittens for baking in advance.
- Usually, a waffle needs from 20-30 seconds to 1.5-3 minutes to prepare. It all depends on the settings of your device. Check readiness by just looking inside the waffle-tray. If the sweetness has acquired a golden color, you can take it out. To do this, just gently tuck the waffle with a spatula or knife and transfer it to a plate.
So, literally in a few steps, you can cook delicious, fragrant. margarineless and milk. It is recommended to serve them to the table with cream or condensed milk, although they are good in themselves. You can experiment with stuffing to your taste. Use this recipe and surprise your loved ones with delicious. Good luck!
Technology of cooking meatballs in a pan and what kind of gravy fits them
Preparation of pimples with garlic and dill for borscht