This healthy live cake is very easy to prepare, the recipe does not contain flour and sugar, which is important for those who are gluten intolerant.
Pincher Live CakeIngredients for 4 servings:- 200g almonds
- 200g hazelnut
- 400g prunes
- 4 bananas
- 6 tbsp cocoa or carob
- 2 tbsp honey
Preparation:
Corgi: We grind nuts into flour in a blender, grind prunes in mashed potatoes. Mix puree with nut flour, mix elastic dough. Forming crusts.
Cream: Bananas, carob and honey stir the blender to a homogeneous state.
Smear the cakes with cream. Great and healthy cake ready! published
P.S. And remember, just changing our consumption – together we change the world!
Source: vk.com/naturesweets?w=wall-37554300_1201