Bread is more useful to replace with pita bread

Bread is one of those products, which are very simply prepared, and perfectly saturated. But as you know, bread is not always useful, especially it is not desirable for those who are diligently struggling with the extra pounds on the waist. If you're on a diet, you just need to abandon the use of bakery products, or simply reduce their number. But how to decide on such a serious step, as this product is familiar to us from childhood. Don't worry, there are many other products, an alternative to his Majesty the bread. One of the most popular pita bread.


It is most similar to banned in the product. But there are features that distinguish a pita as that is not recommended. The basic gist is that it would seem pastry exactly and not rich in calories. It is baked without the addition of yeast than deserves its usefulness. There are no unnecessary ingredients: lavash often do simply from water and flour. Vryatli you will want to eat a lot of fresh piece of pita bread, which is not true of fragrant freshly baked bun.


Moreover, the lavash is an excellent basis for any delicious and low-calorie snacks. It is possible to turn the rolls to make sandwiches or just Makati it in melted cheese, hummus or sauces. To make a great alternative to bread you can, making the usual dough with lukewarm water and regular flour. The dough should remain "young". In a preheated 200 degree oven, insert the form with the dough, which form in the shape of a pancake. After half an hour you can enjoy great taste great products.


 

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