Prepare pizza Italian recipes Bashny.Net

Italian pizza is a favorite dish all over the world, rich and varied. You can see for yourself how easy it is to cook!

First prepare the dough: 250 g flour, 50 g sugar, 1 egg, 75 ml cold water 100 g butter, 10 g of wet yeast 12 tsp salt.

Dissolve yeast in water, add the flour, salt, add one egg, how long to knead the dough, adding flour to keep it from sticking to hands. Chill in refrigerator half an hour, then roll out the dough about 1 cm thick, put slightly softened butter, fold the dough in half and roll out. Then a layer of dough folded in four, roll out, then roll out the dough, folded in six layers. Remember, the more the layer of dough, the more it is airy and delicate.





Of dough make a round billet for the pizza, make the sides, brush the bottom of the pizza with melted butter, spread the filling.

Pizza toppings can vary, but there is a General rule: ingredients should be thinly sliced, they must be fresh and not from "whatever is at hand." Any pizza is sauced with ketchup, but it should not be too sweet or garlic, is added fresh or dried Basil, grated cheese sprinkled on pizza for 10 minutes until tender. Bake pizza in hot oven for 25 minutes.

Pizza Viareggio

Ingredients: preparation of pizza, 100 g ham, 100 g salami, 1 red pepper, 1 tbsp of ketchup 12 tsp. dry garlic, 100 grams grated cheese, Basil, olive oil.

Preparation: cut thin slices of ham, salami, spread around the pizza, sprinkle dry garlic, put the peppers, pour ketchup, sprinkle with Basil, shortly before readiness sprinkle with cheese.

Pizza Catania

Ingredients: storage for pizza, 250 g of veal salt, a little pepper, cut into thin sticks, fry until cooked, 100 g of hard cheese cut into slices, 1 tbsp spicy ketchup, 12 teaspoon of dry garlic, 100 g grated blue cheese, Basil, olive oil.

Preparation: lay out a circle of pizza meat, cheese, sprinkle dry garlic, pour ketchup, sprinkle with Basil, shortly before readiness sprinkle with cheese.

Pizza Palermo

Ingredients: preparation of pizza, 1 squid, 200 g of shrimp 200 grams of mussels, 1 tbsp of tomato ketchup, 100 g grated blue cheese, Basil, olive oil.

Preparation: wash, clean seafood, boiled, peeled, cut into thin slices, fry in 1 tbsp olive oil, put on pizza, pour ketchup, sprinkle with Basil, shortly before readiness sprinkle with cheese.

Pizza Livorno

Ingredients: storage for pizza, 200 grams of boiled chicken (fillet) 200g fried in oil with onions mushrooms, 1 red bell pepper, 1 tbsp of tomato ketchup, 100 grams grated cheese, Basil, olive oil.

Preparation: thinly slice the chicken, put it on a pizza, then fried mushrooms, sliced pepper thin slices, pour ketchup, sprinkle with Basil, shortly before readiness sprinkle sharp cheese.

Pizza Sapri

Ingredients: preparation of pizza, 100 g of ham, 150 g salami, 100 g of slices of feta cheese or feta cheese, 1 red bell pepper, 2 tbsp ketchup, 12 teaspoon of dry garlic, 100 g grated hard cheese, Basil, olive oil, 10 black olives, pitted.

Preparation: cut thin slices of ham, salami, cheese, sliced olives, spread on a round pizza, drizzle with olive oil, sprinkle dry garlic, put the peppers, pour ketchup, sprinkle with Basil, shortly before readiness sprinkle with cheese.

Bon appetit!

Source: efamily.ru