How to make your own citrus seasoning

To give Your dishes a taste of originality, typically use different seasonings. Powder condiment of the citrus will allow You to use them widely in the manufacture of a large number of dishes.

Traditionally, in the manufacture of the test used lemon peel, but the potential of citrus powders are much higher. They can be used for:

• applying powder mix with sugar or salt for rim of glass for Your cocktails;
• sprinkle them of salads, ice cream, fresh berries;
• supplements in whipped cream or frosting;
• additives in sauces for chicken or seafood;
• drawing on cookies and cakes;
• additives in the dough, stuffing, or breadcrumbs.

Not long left to wait for the Christmas holidays; at this time, as a rule, there is a lot of the rind of citrus fruits — tangerines, oranges, grapefruits and others. Her we will use for our billet.



 

So, peel of citrus pour over boiling water, remove loose white layer (inner side), and leave to dry. Dry crust is crushed by grinder and stored in clean, tightly sealed containers.

Used as a natural flavoring in the preparation of various cakes, jellies, jelly, tea and so on.

Surely you have a favorite, proven recipes unusual pieces. A kind of magic wand which help to diversify the menu and facilitate the cooking process. Share them in the comments, fans treat our club with special Goodies;) posted

P. S. And remember, only by changing their consumption — together we change the world! © Join us at Facebook , Vkontakte, Odnoklassniki

Source: 7dach.ru/Exspert/15-receptov-samyh-neobychnyh-zagotovok-43917.html