Christmas menu in the Year of the Monkey: 5-course for a memorable holiday!

This year is sure to be special! < «Website» has prepared a few ideas for the New Year's menu, which will facilitate you to prepare for the holiday. Anticipating the start of the celebration!

To the New Year to your family good luck, bring to the table the dishes that loves Monkey! < Fire Monkey - a symbol of the coming year, and it will be a real talisman for those who will be able to please her ...

Christmas menu in the year Obezyany

banana salat

  • 2 bananas
  • 2 hours. l. lemon juice
  • 100 g of solid cheese
  • 100 g ham
  • 50 g pine nuts
  • fresh parsley leaves
  • black pepper - to taste
  • mayonnaise or sour cream - 1 tbsp. l.

    1. we shall cut the bananas into slices and sprinkle them with lemon juice to avoid darkening.
    2. Sodium cheese and ham on a coarse grater . Finely we shall cut fresh parsley, 1 ch. L. pine nuts crush with a rolling pin.
    3. Mix bananas, cheese, ham, chopped parsley, whole and crushed pine nuts. Pepper to taste. On request Season salad with mayonnaise or sour cream. You can decorate with lettuce tomato slices, halves of boiled quail eggs and pomegranate grains.

      Canapés with herring and yablokami

      • / li 7 spicy herring fillets>
      • 300 ml sour cream
      • 1 tbsp. l. Dijon mustard
      • 2 hours. l. sugar
      • 1 apple
      • 1 tbsp. l. apple cider vinegar
      • bread or crackers

        1. Cut herring fillets into small equal pieces.
        2. Finely grated apple mixed with sour cream, mustard, vinegar and sugar. Salt and pepper.
        3. Pour herring spicy sauce and leave for a couple of hours. Then prepare small sandwiches, canapé with herring and apple sauce, if desired decorate green.

          Fruit kebabs with bekonom

          • 12 large grapes
          • 1 kiwi
          • 1 banana
          • canned pineapple or peaches
          • 8 thin slices of bacon li >
          • wooden skewers for kebabs
          • 1 tbsp. l. lemon juice

            1. Soak wooden skewers in water or white wine for a few hours.
            2. we shall cut kiwi, banana and pineapple into small pieces. Strung on skewers alternately fruit: a slice of pineapple, grape, banana, kiwi, grape - how do you like
            3. Wrap skewers strung fruit in bacon, sprinkle each of them with lemon juice.. Bake the skewers on the grill or fried in a pan for 5-7 minutes. You can serve them as hot or cold.

              Tangerine morozhenoe


See also

New and interesting