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10 recipes for delicious cookies, which is being prepared in 15 minutes
Imagine, at the end of a cold winter's day you finally wrapped in a warm blanket, taking with him a cup of hot tea and a couple of (and maybe a dozen couples) fresh, just-baked cookies. "This is possible only somewhere in a parallel universe - you will object - because you need to cook so much time and effort».
Editorial Website know how little time is left for dessert, and so has collected 10 recipes very tender and delicious pastry that is baked in just 15 minutes.
Coconut biscuits h3>
100 g flour 100 g sugar 200 g coconut 2 eggs 1 h. l . baking powder Preparation:
Beat eggs with sugar. Add coconut and mix. Pour the flour with baking powder, mix again. Remove the dough in the fridge for half an hour. Hands and moisten with water to form a dough biscuits. Bake at 180 degrees for about 15 minutes.
Apple cookies h3>
120 g sugar 1 package vanilla 4 eggs 200 g margarine 500 g flour 1 sachet baking powder 3 apples Preparation:
Rub the eggs with sugar and vanilla, add the melted margarine, stir, then flour mixed with baking powder and knead the dough with a spoon. Apples clean and cut into small cubes, add the dough. We spread a tablespoon of small hills on sheets laid by baking paper and bake in a preheated 200 ° C oven until golden literally 10-15 minutes.
Sesame Cookies h3>
70 g flour 60 g butter 120 g sugar 1 egg 1/2 h . l. vanilla extract or 1 sachet of vanilla sugar 1 h. liter. fresh lemon juice 160 g sesame seeds 1/2 ch. l. baking powder 1/2 ch. l. salt Preparation:
Mix the flour, baking powder and salt. Beat the softened butter with the sugar. Then add the egg, vanilla and lemon juice and beat with a mixer for 20-30 seconds. At low speed mixer to add small portions of flour. Vanes stir the whole sesame (you can pre-fry). Heat the oven to 180 degrees. On sheets of baking paper (a must!), Spread a teaspoon patty at a distance from one another in the 3-4 cm, because the cookies may spread. Bake for 8-15 minutes depending on the size.
Chocolate cookies h3>
240 grams of chocolate to melt 4 tbsp. l. butter 2/3 cup flour 1/2 ch. l. baking powder 1/2 ch. l. salt 2 large eggs 3/4 cup sugar 1 h. liter. vanilla sugar 150 g chocolate, chopped into pieces Preparation:
Preheat oven to 180 degrees. Cover the baking sheet with parchment paper. Chop the chocolate into small pieces. Mix mixer sugar, eggs and vanilla sugar (about 4 minutes). Melt 240 grams of chocolate and butter in a water bath or in a microwave oven. Add the melted chocolate to the sugar-egg mixture and mix on low speed. In a separate bowl, combine flour, baking powder and salt. Add the chocolate mixture and mix. Put the dough in the remaining 150g chocolate pieces and stir. Put the biscuits using a tablespoon on a baking sheet at a distance of 5-7 cm from each other. Bake in the oven for 12-15 minutes.
Homemade oatmeal cookies h3>
100 g butter 1 cup sugar 2 eggs 1 cup of oatmeal 1 cup flour nuts, candied fruits, dried fruits Preparation:
To start the butter together with the sugar in a convenient lay out the dishes and vyminaem fork. Then interfere with a mixer until smooth. Add the eggs and stir. Pours a glass of oat flakes. Mix and add the stuffing to taste nuts, dried apricots, raisins and candied fruit, but you can all together. In total about 2 cups of filling. Stir and add flour. Because we do get a lot of balls, dipped in flour and attach the form of cookies. Spread on a baking sheet, the laid paper baking and greased with olive oil. Bake at 200 degrees 15 minutes.
Milk biscuits h3>
400 g flour 200 g sugar 100 g butter 1 egg 80 ml milk < / 1/2 ch. l. baking powder Preparation:
Beat the softened butter with the sugar. Add the egg, milk and baking powder, mix well. Add the flour and knead the dough elastic. Roll out the dough to a thickness of 7-10 mm. Special molds with wavy edges or normal metal molds for tartlets cut biscuits. Baking tray lay a parchment paper. Heat the oven to 180 degrees. Put cut biscuits on a baking sheet. Oven for about 15 minutes until lightly blushed edges. The main thing - do not overdo biscuits in the oven, otherwise they will turn into the usual biscuits.
Banana Cookies h3>
2 large soft banana 1 cup rolled oats nuts, raisins, chocolate, cinnamon (optional) Preparation :
Mash the bananas with a porridge mix. Add nuts, raisins, chocolate. Cook at 180 degrees in the oven for 15 minutes parchment paper.
Cookie "Madeleine» h3>
120 g flour 2 eggs 80 g sugar 90 g butter 1 tbsp. l. lemon juice Preparation:
Gently melt the butter, add the eggs and sugar. Beat with a mixer or a whisk all. Add the flour and lemon juice. To stir thoroughly. Put the dough into the molds, "Madeleine" (or any other). Bake at 190-200 degrees for 12-15 minutes.
Biscuits "Coffee beans» h3>
4 tbsp. l. Milk 5 Art. l. instant coffee 200 g butter 200 ml cream (30%) 250 g sugar 3 tbsp. l. Cocoa 650 g flour Preparation:
Coffee is dissolved in hot milk. After adding oil, sugar, cream, cocoa. All whisk. Then add the flour and knead the dough. From test, taking the pieces, make balls, pulling them slightly and shaping the granules. Then, stick or toothpick make a longitudinal section, a deep, but not completely. We spread the grain on a sheet. Bake in preheated 180 degree oven for 12-15 minutes.
Biscuits for tea "Guests at the threshold» h3>
2 egg yolks 1 package vanilla sugar 230 g flour 80 g of powdered sugar 120 g butter 3/4 ch. l. lemon peel Preparation:
Preheat oven to 175 degrees. Cover the pan with parchment paper, greased and floured. Sift the flour and sugar in a bowl. Add the softened butter, egg yolks and lemon zest. Mix the ingredients until homogeneous. Knead 5-10 minutes to form an elastic dough is taken. Form the dough into a "sausage" and cut into circles. Put the circles on a baking sheet and bake for 10 minutes. Photos in the preview: ovkuse
via ovkuse.ru
Editorial Website know how little time is left for dessert, and so has collected 10 recipes very tender and delicious pastry that is baked in just 15 minutes.
Coconut biscuits h3> 
You will need:
100 g flour 100 g sugar 200 g coconut 2 eggs 1 h. l . baking powder Preparation: 
Beat eggs with sugar. Add coconut and mix. Pour the flour with baking powder, mix again. Remove the dough in the fridge for half an hour. Hands and moisten with water to form a dough biscuits. Bake at 180 degrees for about 15 minutes.
Apple cookies h3> 
You will need:
120 g sugar 1 package vanilla 4 eggs 200 g margarine 500 g flour 1 sachet baking powder 3 apples Preparation: 
Rub the eggs with sugar and vanilla, add the melted margarine, stir, then flour mixed with baking powder and knead the dough with a spoon. Apples clean and cut into small cubes, add the dough. We spread a tablespoon of small hills on sheets laid by baking paper and bake in a preheated 200 ° C oven until golden literally 10-15 minutes.
Sesame Cookies h3> 
You will need:
70 g flour 60 g butter 120 g sugar 1 egg 1/2 h . l. vanilla extract or 1 sachet of vanilla sugar 1 h. liter. fresh lemon juice 160 g sesame seeds 1/2 ch. l. baking powder 1/2 ch. l. salt Preparation: 
Mix the flour, baking powder and salt. Beat the softened butter with the sugar. Then add the egg, vanilla and lemon juice and beat with a mixer for 20-30 seconds. At low speed mixer to add small portions of flour. Vanes stir the whole sesame (you can pre-fry). Heat the oven to 180 degrees. On sheets of baking paper (a must!), Spread a teaspoon patty at a distance from one another in the 3-4 cm, because the cookies may spread. Bake for 8-15 minutes depending on the size.
Chocolate cookies h3> 
You will need:
240 grams of chocolate to melt 4 tbsp. l. butter 2/3 cup flour 1/2 ch. l. baking powder 1/2 ch. l. salt 2 large eggs 3/4 cup sugar 1 h. liter. vanilla sugar 150 g chocolate, chopped into pieces Preparation: 
Preheat oven to 180 degrees. Cover the baking sheet with parchment paper. Chop the chocolate into small pieces. Mix mixer sugar, eggs and vanilla sugar (about 4 minutes). Melt 240 grams of chocolate and butter in a water bath or in a microwave oven. Add the melted chocolate to the sugar-egg mixture and mix on low speed. In a separate bowl, combine flour, baking powder and salt. Add the chocolate mixture and mix. Put the dough in the remaining 150g chocolate pieces and stir. Put the biscuits using a tablespoon on a baking sheet at a distance of 5-7 cm from each other. Bake in the oven for 12-15 minutes.
Homemade oatmeal cookies h3> 
You will need:
100 g butter 1 cup sugar 2 eggs 1 cup of oatmeal 1 cup flour nuts, candied fruits, dried fruits Preparation: 
To start the butter together with the sugar in a convenient lay out the dishes and vyminaem fork. Then interfere with a mixer until smooth. Add the eggs and stir. Pours a glass of oat flakes. Mix and add the stuffing to taste nuts, dried apricots, raisins and candied fruit, but you can all together. In total about 2 cups of filling. Stir and add flour. Because we do get a lot of balls, dipped in flour and attach the form of cookies. Spread on a baking sheet, the laid paper baking and greased with olive oil. Bake at 200 degrees 15 minutes.
Milk biscuits h3> 
You will need:
400 g flour 200 g sugar 100 g butter 1 egg 80 ml milk < / 1/2 ch. l. baking powder Preparation: 
Beat the softened butter with the sugar. Add the egg, milk and baking powder, mix well. Add the flour and knead the dough elastic. Roll out the dough to a thickness of 7-10 mm. Special molds with wavy edges or normal metal molds for tartlets cut biscuits. Baking tray lay a parchment paper. Heat the oven to 180 degrees. Put cut biscuits on a baking sheet. Oven for about 15 minutes until lightly blushed edges. The main thing - do not overdo biscuits in the oven, otherwise they will turn into the usual biscuits.
Banana Cookies h3> 
You will need:
2 large soft banana 1 cup rolled oats nuts, raisins, chocolate, cinnamon (optional) Preparation : 
Mash the bananas with a porridge mix. Add nuts, raisins, chocolate. Cook at 180 degrees in the oven for 15 minutes parchment paper.
Cookie "Madeleine» h3> 
You will need:
120 g flour 2 eggs 80 g sugar 90 g butter 1 tbsp. l. lemon juice Preparation: 
Gently melt the butter, add the eggs and sugar. Beat with a mixer or a whisk all. Add the flour and lemon juice. To stir thoroughly. Put the dough into the molds, "Madeleine" (or any other). Bake at 190-200 degrees for 12-15 minutes.
Biscuits "Coffee beans» h3> 
You will need:
4 tbsp. l. Milk 5 Art. l. instant coffee 200 g butter 200 ml cream (30%) 250 g sugar 3 tbsp. l. Cocoa 650 g flour Preparation: 
Coffee is dissolved in hot milk. After adding oil, sugar, cream, cocoa. All whisk. Then add the flour and knead the dough. From test, taking the pieces, make balls, pulling them slightly and shaping the granules. Then, stick or toothpick make a longitudinal section, a deep, but not completely. We spread the grain on a sheet. Bake in preheated 180 degree oven for 12-15 minutes.
Biscuits for tea "Guests at the threshold» h3> 
You will need:
2 egg yolks 1 package vanilla sugar 230 g flour 80 g of powdered sugar 120 g butter 3/4 ch. l. lemon peel Preparation: 
Preheat oven to 175 degrees. Cover the pan with parchment paper, greased and floured. Sift the flour and sugar in a bowl. Add the softened butter, egg yolks and lemon zest. Mix the ingredients until homogeneous. Knead 5-10 minutes to form an elastic dough is taken. Form the dough into a "sausage" and cut into circles. Put the circles on a baking sheet and bake for 10 minutes. Photos in the preview: ovkuse
via ovkuse.ru
