At first glance, this is a common meringue. But you will be surprised to learn that the hostess cooked!

In most cases, no festive meal is complete without a dish of potatoes. Every time the hostess trying to come up with new and creative ways to feed, to give any kind of mashed potato flavor.

We have prepared a wonderful recipe potato roses "The Duchess» , which you should definitely take note. Who would have thought that the potato can be submitted so beautiful! It turns out very tasty, and you need a minimum of effort.

How original file potato pyureIngredienty boiled potatoes salt and pepper 2 egg yolks melted butter nutmeg (optional)

Preparation Mash boiled potatoes in salted water. Add the egg yolks and butter. Then add salt and pepper. Add optional pinch of nutmeg. Well vzbey spoon. Weight should get a smooth and without lumps.



Using a pastry bag with a nozzle "star" giving out roses on a baking sheet lined with parchment.



Bake in a preheated 190 degree oven for about 20 minutes.





Bring a delicious side dish hot. This original filing can not appreciate!

And do not forget to share this simple, but at the same time the original recipe potato roses with your friends!

via takprosto.cc