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Easy cake recipe with peaches
summer especially want to pamper yourself and loved ones easy goodies. We are in the Website even those sweet tooth, why not make it past this recipe. Try to bake a cake that will delight you with simple cooking and a delicate flavor.
Ingredients for sand bases:
100 g butter 200 g flour 1 egg 2-3 Art. l. Milk 4 tbsp. l. sugar 1 h. liter. baking powder Ingredients for the filling:
300 g of cottage cheese 50-100 grams of sugar (to taste) vanilla 2 eggs 1 Art. l. starch canned peaches Preparation:
Oil grind with flour. Add all remaining ingredients and quickly knead the dough. Knead for a long time is not required, because the oil will begin to melt and stick dough. Roll out the dough and pave it at the bottom of the baking dish, making bumpers. Dough poke with a fork and place in refrigerator for 30 minutes. Prepare the filling: cheese to rub through a sieve, mixed with sugar, eggs, starch and vanilla. The shape of the dough put in a preheated to 180 ° C oven and bake 10 minutes. The stuffing out onto the resulting cake. Top expand the peach halves so that they are slightly drowned in the curd. Pie Bake in the oven for about 30 minutes, until golden color. This cake can be served hot or cold.
via www.pinterest.com/pin/170996117071899335/
