Cheese Casserole - the perfect dessert. And tasty, and useful!

Cottage cheese casserole - a royal dish. It is very easy to cook, she likes both adults and children. Variations of this dish sea! Make this dessert to your liking, with fantasy, based on the recipe below. Bring creativity in ordinary kitchen business!

To prepare casseroles you will need:

• 500 g. cottage
• 100 g. sugar
• 100 g. Monkey
• 50 gr. Milk
• 50 gr. butter (softened)
• 2 eggs
• Sachet vanilla 1. Cottage cheese, sugar, eggs, softened butter, milk and vanilla in a bowl laid out, well vzbey mixer or blender. Slowly pour into a mixture of semolina.
  
  
  
  
  
  2. Stir, that there are no lumps. It is very important for a special tenderness dishes. Laid out in the form of cottage cheese mixture, pre-greased.
  
  
  
  
  
  3. Be ready mass for 40 minutes to swell.
  
  
  
  
  
  4. Bake in the oven at 180-200 degrees for about 30-40 minutes, until golden brown.
  
  
  
  
  
  5. Determine the readiness of casseroles with a toothpick.
  
  
  
  
  
  Remember that you can always add different ingredients in a casserole - dried fruits, nuts, cocoa, sunflower seeds, sesame ... boldly experimenting!
  
  Feed delicious gratin friends, or even share with them this great recipe.
  
  via takprosto cc