Chicken Boneless

I liked a recipe. I try - delicious. All - bon appetit.




Hen
spinach
mushrooms
Bow
garlic
salt
Pepper
100 ml cream.
twine
the size of the filling is very dependent on the size of the chicken



remove bones from the chicken (makes it very easy), this is best explained in this video





mushrooms, garlic and half onion finely cut



fry onion



Mushrooms are further



add the spinach with garlic



pour cream, add salt and almost immediately remove from heat



stuffing evenly distributed over the hen, do not forget to dump legs.



Carefully wrap





we turn down the seam and associate shpagatom.Esli skin is not always seals the meat, seal it is a place with a toothpick.



Bake in the lower grille Aerogrill at 230C for 40 minutes.
Chicken on top no oiling, at the end of cooking little salt



hen gives a very nice, comfortable cut and serve

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Source: nnm.me