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Breakfasts in different countries
Breakfast eat yourself, share dinner with a friend, dinner give the enemy his. Following this expression, that breakfast is the most essential and important meal of the day. Each country has its own culinary habits and famous one way or another traditional dish. While Americans prefer to eat for breakfast pancakes with bacon, Thais prefer fish dishes and rice.
Traveler and photographer enthusiast Philpott Victoria (Victoria Philpott) invites us on a culinary journey through the countries of the world.
England
Beans, sausages, bacon, eggs, mushrooms, hash browns, toast, and a cup of tea.
Visiting various countries, she observed variations of dishes served for breakfast. So the idea came to her pictures of culinary delights. To date, the breakfast collection Philpott has more than 50 dishes, which she enjoyed in dozens of countries. Photos help to some extent to know the culture and traditions of a country.
Iran
Naan bread with butter and jam. Iranians also prefer for breakfast easy dish called "Halim". Is a mixture of wheat, cinnamon, butter, and sugar, with the addition of chopped meat. Served in a pot. Can be consumed hot or cold. This is the Iranian version of the omelet.
Philippines
For breakfast mainly use local fruits, rice and sausages. And sinangag - rice fried with garlic and salt, which is added to the meat, beans and eggs.
Scotland
Lamb with eggs and sausage Lorna.
Germany
Sausages, local cheeses and freshly baked bread with a cup of strong coffee.
France
Croissants with butter, chocolate, cream and almonds.
Sweden
Swedish pancakes with fruit jam Pannkakor.
Poland
Scrambled eggs with slices of sausage and pancakes.
Turkey
Meat flavored with spices. Several varieties of cheese, butter, olives, eggs, tomatoes, cucumbers, jam, honey.
Australia
Traditional Australian paste Vegemite (salty spread) with toast.
Japan
Tofu with fish and rice soaked in soy sauce.
Thailand
Rice, spicy fish with mint and pork in a sweet sauce.
Egypt
Madamas traditional dish - beans, chickpeas, garlic and lemon, dressed with olive oil, cayenne pepper and herbs. Hard-boiled eggs.
Colombia
Changua dish of milk, leek and cheese.
India
Indian tofu, lentils, vegetarian sausages, fried potatoes and banana toast.
Mexico
Beef, cheese, beans, richly flavored with spices and nachos - corn chips.
Ghana
Rice, beans and hot pepper sauce - are traditional dishes Vaak.
America
Homemade pancakes with bacon or blueberry syrup.
Traveler and photographer enthusiast Philpott Victoria (Victoria Philpott) invites us on a culinary journey through the countries of the world.
England
Beans, sausages, bacon, eggs, mushrooms, hash browns, toast, and a cup of tea.
Visiting various countries, she observed variations of dishes served for breakfast. So the idea came to her pictures of culinary delights. To date, the breakfast collection Philpott has more than 50 dishes, which she enjoyed in dozens of countries. Photos help to some extent to know the culture and traditions of a country.
Iran
Naan bread with butter and jam. Iranians also prefer for breakfast easy dish called "Halim". Is a mixture of wheat, cinnamon, butter, and sugar, with the addition of chopped meat. Served in a pot. Can be consumed hot or cold. This is the Iranian version of the omelet.
Philippines
For breakfast mainly use local fruits, rice and sausages. And sinangag - rice fried with garlic and salt, which is added to the meat, beans and eggs.
Scotland
Lamb with eggs and sausage Lorna.
Germany
Sausages, local cheeses and freshly baked bread with a cup of strong coffee.
France
Croissants with butter, chocolate, cream and almonds.
Sweden
Swedish pancakes with fruit jam Pannkakor.
Poland
Scrambled eggs with slices of sausage and pancakes.
Turkey
Meat flavored with spices. Several varieties of cheese, butter, olives, eggs, tomatoes, cucumbers, jam, honey.
Australia
Traditional Australian paste Vegemite (salty spread) with toast.
Japan
Tofu with fish and rice soaked in soy sauce.
Thailand
Rice, spicy fish with mint and pork in a sweet sauce.
Egypt
Madamas traditional dish - beans, chickpeas, garlic and lemon, dressed with olive oil, cayenne pepper and herbs. Hard-boiled eggs.
Colombia
Changua dish of milk, leek and cheese.
India
Indian tofu, lentils, vegetarian sausages, fried potatoes and banana toast.
Mexico
Beef, cheese, beans, richly flavored with spices and nachos - corn chips.
Ghana
Rice, beans and hot pepper sauce - are traditional dishes Vaak.
America
Homemade pancakes with bacon or blueberry syrup.
