I watched the recipe in the program “Mother and cook”, hearty potatoes gnocchi family eats with pleasure

Potato gnocchi, or gallushki in Ukrainian, are very helpful if you need to quickly, tasty, hearty and very economically feed a large company or home. I watched the recipe in the program “The Girl and the Cook”, now the family eats potato gnocchi with pleasure!

Today's edition. "Site" will share instructions for the preparation of hearty potato pebbles - Ukrainian gnocchi. They're more gentle than Italians!





Potato gnocchi Ingredients for the dish
  • 1 kg of potatoes
  • 1 egg
  • 120g flour
  • 2 bulbs
  • 150g smoked bacon or lard
  • salt, pepper to taste
  • 120g flour