The Chocolate Cake Husband Loved From The First Bite Immediately After The Oven

Chocolate cake made of cocoa "Marquis" is collected on the basis of wet, not requiring impregnation of biscuit. The oil cream for him turns out to be tender and tasty. Therefore, we are sure that all chocolate lovers will definitely taste this treat.



Chocolate cocoa cake ingredients

• 250g flour
• 300g sugar
• 280 ml of milk
• 55g cocoa
• 60 ml of vegetable oil
• 60g soft butter
• 2 eggs
• 1 bag of vanilla sugar
• 0.3 tsp salt
• 1.5 tsp soda
• 1 tsp 9% vinegar
• baking-piece

Cream ingredients

• 1 can of condensed milk
• 250g soft butter
• 30g cocoa

Preparation

1. Mix in a bowl of suitable size flour, cocoa, salt, ordinary and vanilla sugar.
   
   
   
2. In a separate dish, combine liquid ingredients: milk, melted butter, vegetable oil and eggs. Stir the wreath to uniformity.
3. Pour liquids to dry ones. Mix the liquid dough.
   
   
   
4. Put out the soda with vinegar. Add it to the dough and keep stirring.
5. Cover the bottom with parchment paper. Fill it with a chocolate dough. Shake the shape so that the dough is evenly distributed over the volume of the shape.
   
   
   
6. Send the mold to the oven, heated to 180 degrees, for 45 minutes.
   
   
   
7. After that, remove the mold, remove the parchment and let it cool.
8. In the meantime, prepare the cream.
9. Beat the soft butter into a lush mass of mixer help. This takes 7-10 minutes.
10. In the process, start a little pouring condensed milk into the butter. Add the cocoa at the end.
11. Put the finished cream in the refrigerator.
    
    
    
12. Cut the bulging top of the cake to make it crumb.
13. Cut the remaining 3 crusts of the same thickness.
14. Collect a cake of cakes, laying out chocolate-oil cream in between. Leave some cream on the sides of the cake. Send the cake to the refrigerator for 1 hour.
    
    
    
15. Cover the sides and top of the cake with leftover cream and crumb.
    
    
    
16. The chocolate cocoa cake is ready!
17. Bon appetit and new culinary discoveries!

More information about the process of creating a chocolate cake "Markiz" can be found on the YouTube channel "Preparing with love".

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And we will tell you how to make a biscuit cake with cream. As a filling, any berries are suitable, including those frozen from the summer (blueberries, cherries, raspberries). The recipe is elementary, without problems, just for those who are afraid of baking biscuits.