The former technologist of the bakery taught how to bake excellent bread at home Bashny.Net

Events in the modern world are changing with incredible speed. Many now realize that a set of store products may not always be at hand. We'll tell you how. bake bread fast and tasty on their own. You can't do without bread. What ingredients will you need? What variations of bakery products will help to satisfy hunger?



Bake the bread tasty and quickly For a start, you can prepare ordinary cakes. To fry them, a simple set of ingredients is enough. You don't have to weigh. componentJust take the food by the eye. Mix flour and water. For the most simple crust, this is enough. If there are eggs, milk, sour cream, kefir, they can also be added to the flour.



It is necessary that the dough has medium-consistency. Not too liquid, but not too thick either. You can fry such breads on a small amount of vegetable oil or even without it. Just make sure the fire isn't too powerful. Add to the test filling, if possible. Cheese, sausage, greens are perfect. And so that the clumps were soft, after frying, fold them on top of each other and cover them with a towel.



But what to do if, say, flour is very small, but potatoes are more than enough? So we're making potato bread. You will need a minimum of ingredients, but this product should help to cope with hunger. So, memorize the recipe.

The ingredients

• 5 potatoes
• 2 tbsp vegetable oil
• 100g flour
• tasteful

Preparation

1. Potatoes can be boiled in the peel, and then cleaned and stretched with a fork or rubbed on a large grater. Add spices and greens to the resulting puree, if possible.
2. Add 50g of flour to the mashed potato and stir it well. Then form their potato dough small balls and run each in flour. Roll the ball into a flat pancake.
3. It is recommended to fry such pancakes on well-heated before the golden crust appeared. If there is sour cream or some sauce, then you can serve it to these peculiar potato breads.

Delicious bread in a hurry Ingredients

• 500g flour
• 400 g of any fermented milk product
• 1 tsp salt
• 1 tsp soda

Preparation

1. This bread can be baked in the oven or fried in a pan. In a deep bowl, you need to mix flour, salt and soda. Mix everything in conscience, so that soda penetrates every gram of flour.
2. Pour the dry mixture with sour milk. If it is not, then you can take plain water and some vinegar to extinguish the soda. Stir the mixture well and leave it for 5 minutes.
3. The finished dough does not need to be dried for long. Do it on a table dusted with flour. Bake bread in the oven for 40-45 minutes at a temperature of 200 degrees.
4. To fry such bread on a pan, you need to divide the dough into small balls and roll them with a roller coaster so that the dough is not thicker than 1 cm. Fry the crusts on a small amount of oil and under a closed pan to a golden crust.

How to bake bread quickly and tasty Such simple recipes for sure help out any landlady. Be sure to save yourself and share with your friends. Do you bake bread at home? Or do you prefer only shopping options? Tell us about your baking recipes in the comments.