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Forgot about the store bread forever, the usual is no longer baked, I pull out of the oven lush potato loaves.
It's simple. home-bread recipe It will win the hearts of even the most fastidious guests and lovers of baking. A gentle and light bun will give incredible pleasure. Just add a secret ingredient to the dough to savor a piece of brand new, lush and airy bread.
A simple recipe for homemade bread in the oven For the preparation of such pastries will need a whole ingredient-list. If something is missing in your fridge, go to the nearest store. The list of necessary components is as follows:
The ingredients
This recipe was shared with us by the subscriber Tamara. “I must prepare such bread for all feasts. The guests are delighted. We don't like shopping buns. Too inflated, and taste like paper. What do they add to it? It's hard to find a really good product right now, so I bake everything at home. You can in the bakery or the oven. Mozzarella makes a real tasty thing. Try this recipe without fail.”
For a long time it was believed that you need to work with the test only in a good mood. In no case do not need to quarrel, quarrel with anyone, be offended or upset. Begin to make bread only with good intentions and then I'm sure it'll work. Excellent both in taste and externally.
Preparation
Now you can sift through the flour and gradually pour it into a bowl with other products. Do not rush, it is better to make it in pieces so that there is an opportunity. stir up. As soon as you add all the flour, cover the container with future bread with a clean towel or food film. In the next hour, the dough will rest, but always in a warm place. Cut the mozzarella. small-block. Next, take a deep pan and lubricate it with vegetable oil. Place the dough on the batter and divide it into portioned buns with your fingers, making the corresponding indentations. Leave the dough on the batter for another 20 minutes, and then place mozzarella bars in these recesses.
Mix the yolk and some milk to smear. Don't forget to sprinkle sesame on them. Send the loaves to bake for 30-35 minutes in a preheated to 180 degrees oven.
A simple recipe for homemade bread in the oven Try to prepare such potato buns with delicate notes of cheese. You will see that the taste of these loaves will remain in your memory for a long time. Homeowners will definitely ask for supplements. You can serve potato bread to the festive table, making fragrant bread spreads. We sincerely hope that this home-bread recipe In the oven will become a regular in your daily culinary arsenal.
A simple recipe for homemade bread in the oven For the preparation of such pastries will need a whole ingredient-list. If something is missing in your fridge, go to the nearest store. The list of necessary components is as follows:
The ingredients
- 1 pc egg
- 400 ml of milk
- 1 oop dry yeast
- 3 potatoes
- 100 ml of vegetable oil
- 1 tsp salt
- 220g cheese
- 850g flour
- 180g mozzarella
- sesame
- baking
- baking
This recipe was shared with us by the subscriber Tamara. “I must prepare such bread for all feasts. The guests are delighted. We don't like shopping buns. Too inflated, and taste like paper. What do they add to it? It's hard to find a really good product right now, so I bake everything at home. You can in the bakery or the oven. Mozzarella makes a real tasty thing. Try this recipe without fail.”
For a long time it was believed that you need to work with the test only in a good mood. In no case do not need to quarrel, quarrel with anyone, be offended or upset. Begin to make bread only with good intentions and then I'm sure it'll work. Excellent both in taste and externally.
Preparation
- In a deep container, you need to combine an egg, vegetable oil and yeast. Carefully stir all the components to form homogeneous. Then add salt and gradually infuse warm milk, slowly stirring the contents of the container.
- As the yeast starts to work, sodium Potatoes and cheese. As soon as you finish rubbing these products, carefully pour them into a container with milk and yeast. Stir all the ingredients.
Now you can sift through the flour and gradually pour it into a bowl with other products. Do not rush, it is better to make it in pieces so that there is an opportunity. stir up. As soon as you add all the flour, cover the container with future bread with a clean towel or food film. In the next hour, the dough will rest, but always in a warm place. Cut the mozzarella. small-block. Next, take a deep pan and lubricate it with vegetable oil. Place the dough on the batter and divide it into portioned buns with your fingers, making the corresponding indentations. Leave the dough on the batter for another 20 minutes, and then place mozzarella bars in these recesses.
Mix the yolk and some milk to smear. Don't forget to sprinkle sesame on them. Send the loaves to bake for 30-35 minutes in a preheated to 180 degrees oven.
A simple recipe for homemade bread in the oven Try to prepare such potato buns with delicate notes of cheese. You will see that the taste of these loaves will remain in your memory for a long time. Homeowners will definitely ask for supplements. You can serve potato bread to the festive table, making fragrant bread spreads. We sincerely hope that this home-bread recipe In the oven will become a regular in your daily culinary arsenal.
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