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How to cook pasta in cream sauce
We are used to pasta traditionally combined with tomato sauce. But the delicate white cream sauce is also a full dressing for a popular dish. In this article, you'll learn, How to make cream sauce with zucchini in Croatian to pasta.
They are run and any other dishes: it is perfect for fried or baked poultry if you eat meat, rice or potatoes, if you are a vegetarian. This is a simple dish just for those who want to have dinner with something hearty, but dietary.
DepositPhotos
To make the dish juicy and tender, choose zucchini young and fresh, with a delicate, green peel.
The ingredients
Preparation
It is a divinely delicious vegetarian dish and a great alternative to chemical sauces. Try to cook. spaghetti With zucchini, you can't pull your ears! And most importantly, the dish is completely simple and fast in time. To enhance the taste and aroma, Mediterranean herbs, nutmeg and parmesan cheese are well suited here, and fennel will emphasize spiciness.
Important for this dish properly cook pasta. Thanks to this trick, pasta of any quality will turn out excellent.
If you like this dish, try another variation of pasta with white sauce. Delicate and exquisite taste will conquer you!
We suspect you already want to make pasta with Croatian sauce. Then do not waste time and quickly start cooking while zucchini season is in full swing!
Photo by depositphotos preview.
They are run and any other dishes: it is perfect for fried or baked poultry if you eat meat, rice or potatoes, if you are a vegetarian. This is a simple dish just for those who want to have dinner with something hearty, but dietary.
DepositPhotos
To make the dish juicy and tender, choose zucchini young and fresh, with a delicate, green peel.
The ingredients
- 1 zucchini squash
- 100g pasta.
- 2 medium bulbs
- 400ml cream
- 100g hard cheese
- 3 tsp seasoning "Vegeta"
- vegetable-oil
- salt
Preparation
- Rub the zucchini on a large grater along with the peel. Cut the bow into thin half rings.
- Put the pasta on.
- Roast vegetables on a small amount of vegetable oil, cover and stew for 5 minutes. Add cream, grated cheese, seasoning, salt and bring the sauce to a boil.
- If Croatian sauce If you think it's too thick, add more cream. In undiluted form, it is very good and as an independent dish.
- Throw the boiled pasta to the squash sauce in the pan, add some pasta water to the sauce. This allows you to better combine tastes and achieve the desired texture.
- Put the dish on a plate, decorate with cheese chips and serve it to the table. Bon appetit!
DepositPhotos
It is a divinely delicious vegetarian dish and a great alternative to chemical sauces. Try to cook. spaghetti With zucchini, you can't pull your ears! And most importantly, the dish is completely simple and fast in time. To enhance the taste and aroma, Mediterranean herbs, nutmeg and parmesan cheese are well suited here, and fennel will emphasize spiciness.
Important for this dish properly cook pasta. Thanks to this trick, pasta of any quality will turn out excellent.
If you like this dish, try another variation of pasta with white sauce. Delicate and exquisite taste will conquer you!
We suspect you already want to make pasta with Croatian sauce. Then do not waste time and quickly start cooking while zucchini season is in full swing!
Photo by depositphotos preview.
