Recipe salad with curry and gretsy walnut

Accepting guests, each hostess should take care that her culinary masterpieces were not only tasty, but also looked attractive. A festive salad is a recipe for the success of any feast, and a salad made from available products in a short time is happiness for the hostess! So easy to prepare and beautiful salad, the recipe of which we share today, is extremely rare, because even a child and an avid bachelor can cope with it. "First Snow"It is a delicious and hearty salad that you want to taste with the onset of the first cold.



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Recipe for a delicious chicken salad editorial "Site" Save it for sure! Elegant, nutritious, but by no means dietary layered salad is swept away first, so good it is. "First Snow" is like a first kiss, tender, unpredictable, so desirable!

Salad with chicken and walnuts Ingredients
  • 250-300g boiled chicken fillet
  • 3 eggs
  • 150g hard cheese
  • 40g walnuts
  • 100g grapes
  • mayonnaise
  • salt


Preparation
  1. Chicken fillet decoction and cut in small cubes.


  2. Boiled eggs on a large grater, do the same with cheese. Cut the walnuts with a knife.


  3. Put a layer of chicken fillet on the plate, forming a circle, and on top of the fields with mayonnaise.


  4. On top of the chicken, lay a uniform layer of crushed walnuts, again pour mayonnaise.


  5. The next layer is cheese. It's also heavily smeared with mayonnaise.


  6. On top of the cheese, lay boiled eggs grated on a large grater. Form a nice, neat circle.


  7. Once again miss the salad with mayonnaise, put on top sweet grapes, olives or cherry tomatoes. Before serving on the table, sprinkle the sides of the dish with grated cheese, and on top decorate with snowflakes from cheese fibers. Bon appetit!




To make it even better, before serving send chicken salad In the refrigerator for a few hours so that it is well soaked. Believe me, not a single guest will resist him, and even the most shy will ask for a recipe. A real table decoration!

The recipe for an elegant festive salad should be on hand at every hostess, so do not forget to save the recipe in bookmarks and share it with friends.

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