How to prepare carrot salad with radish

Did you know, dear readers, that in the Middle Ages carrots were called a treat of dwarfs? According to legend, if you are very lucky, carrots can be exchanged from short gourmets for a gold bar!

True or not, but the beneficial properties of carrots have long been known. You need to eat more and more of it! To enrich the body with vitamins and minerals, write down an excellent lettuce It's one of our favorite solar plants.





Delicious carrot salad today "Site" will teach you how to cook amazing egg-carrot salad. Prepare a double portion at once, the household will appreciate the rich and bright taste. It looks beautiful on the table!

This salad is the perfect dinner option. You won't starve, and carrots will improve your digestion. Take note: you should not get carried away with carrots, it can cause a strong allergic reaction. The daily dose of carrots (juice) should not exceed 350 g.





The ingredients
  • 3 eggs
  • 1 large carrot
  • 100g radish
  • 0.3 tsp hop-suneli
  • 2 tbsp vegetable oil
  • 2 tbsp sour cream or mayonnaise
  • salt
  • green






Preparation
  1. Clean the carrots of the peel and sodium on a large grater. Roast in vegetable oil until ready. Carrots should be soft, but not fried. Ambassadori, add the hop-suneli.
  2. While the carrots are cooling, boil hard-boiled eggs.
  3. Cut the radish with straw. If you do not have a young radish, replace it with fresh cucumber or daikon radish.



  4. Mix carrots and radishes with 1.5 tbsp mayonnaise. Put the salad in the center of the plate.
  5. Cut the eggs into four pieces and lay them on the edges of the plate. Put a little mayonnaise on each piece.
  6. Decorate the salad with fresh greens. Bon appetit!





Carrots are on store shelves all year round. In addition to dressing in soup, you can make many different salads from it, which both adults and children will willingly eat. U "Site" There is an excellent selection of recipes for carrot salads that will decorate the festive table and everyday lunch. Cook with pleasure!

And with your favorite summer residents, our editorial staff will share the secret of how to increase the yield of carrots due to the cunning method of planting. You'll need a small pot, a watering pot, and a plastic bottle. Try it because there are so many things to do in the spring.

Did you like the recipe? Then share with friends, busy hostess he will especially like! If your cookbook is original, recipesTell us about them in the comments under this article.

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