Sausage recipe in puff dough Bashny.Net

They say that a real mother does not know what rest is, and therefore she manages everything. But can you never rest? Even being lazy is sometimes helpful. And the world will not collapse if, instead of surprising the whole family with unprecedented culinary masterpieces, the keeper of the hearth makes an omelet or pasta.

And even a child with him to school in the form of a lunch snack can offer something simple and fast. So today's editorial office. "Site" recommend sausage recipe in puff dough in the ovenThe child will enjoy having lunch at the break. It takes a minimum of time and effort to cook from your mother.





Sausages in puff dough in the oven Ingredients

• layering
• sausage-pack
• 1 egg
• vegetable-oil

Preparation

1. Freeze the puff dough and cut it into rectangles according to the size of the sausages themselves.
   
   
   
   
2. Make envelopes out of the test rectangles, put the sausage inside and connect the edges.
   
   
   
   
3. The tray was covered with parchment paper.
   
   
   
   
4. Put the envelopes on the pan, grease with vegetable oil and egg.
   
   
   
   
5. Bake in an oven heated to 200 degrees until a ruddy crust forms. 751465
   
   
   
   
6. Appetite smelling sausage Ready! It remains only to hold on so as not to eat everything, because you need to set aside at least a couple of children for lunch snacks.
   
   
   
   

Not without reason, experienced housewives keep puff dough on hand, because you can always cook something quickly from it when there is no time to stand for hours in the kitchen.

And even with such simple layered envelopes, you can experiment, trying different fillings. For example, you can put a piece of hard cheese to the sausages. Or try potatoes as a filling. Evaluate the different options, and you will find one that is more like you and your family.