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How to make a cake with pumpkin filling
Autumn beauty pumpkin is a healthy and tasty product, but more importantly, it is combined with both salty foods and wonderful to taste in the form of a sweet dessert. Pumpkin is made of pies, cupcakes, juices, even baked whole. Baked pumpkin with rice is an unusual option for serving the usual pumpkin porridge. But no matter what you decide to cook, it will be delicious. Today we will share the recipe for a pie with pumpkin and condensed.
The baked pumpkin itself is quite suitable for an independent dish, but it is worth adding a few ingredients - and the pumpkin will turn into a fragrant cake for tea. Pumpkin pie recipe in oven The minimum amount of ingredients and ease of preparation. If you are a sweet tooth, we recommend you start cooking right away.
The ingredients
Preparation
Here. How to make pumpkin pie in the oven with condensed milk. The top of the cake can be decorated with grated chocolate or nuts, and whipped cream will take dessert to a new level of bliss. Do you like to bake pumpkin pies?
The baked pumpkin itself is quite suitable for an independent dish, but it is worth adding a few ingredients - and the pumpkin will turn into a fragrant cake for tea. Pumpkin pie recipe in oven The minimum amount of ingredients and ease of preparation. If you are a sweet tooth, we recommend you start cooking right away.
The ingredients
- 400g pumpkin
- 50g walnuts
- 400g flour
- 50g butter
- 50g sugar
- 150g condensed milk
- 1 tsp vinegar
- 1 tsp soda
- 2 tsp cinnamon
- 2 tsp cloves
Preparation
- Wash the pumpkin, cut the skin and cut with slices 3-4 cm thick.
- Bake the pumpkin in the oven heated to 180 degrees 10-15 minutes until soft. Then cool and rub it in a small grater.
- Mix the pumpkin with sifted flour, add butter, sugar, soda, vinegar and spices. Mix the dough to uniformity to avoid lumps.
- Add crushed walnuts to the dough. You can add raisins or replace them with nuts if you do not like them.
- Bake the form with butter and sprinkle with flour. Put the dough in the shape, forming the sides on the edges.
- Pour in the middle of the form condensed milk.
- Bake the cake in the oven heated to 200 degrees 45-50 minutes. The dough should be well baked, at the end of cooking 10 minutes before readiness, reduce the temperature to 180 degrees. Check the dough with a toothpick, the condensed milk should turn into a golden crust.
Here. How to make pumpkin pie in the oven with condensed milk. The top of the cake can be decorated with grated chocolate or nuts, and whipped cream will take dessert to a new level of bliss. Do you like to bake pumpkin pies?