Biscuit Roulette Recipe on Soda with Filling

Not every housewife likes to baking desserts, because it is usually quite time-consuming and long process. However, there are sweets, the preparation of which takes a few minutes. That's why the editorial board "Site" Asks you to make sweets. roller!



Roulette with different fillings to prepare this home-roll You don't need more than 10 to 15 minutes. All because the ingredients for it need the minimum, and it is baked extremely quickly. At the same time, roulette will be to the taste of the whole family!

The ingredients

• 1/2 tbsp sugar
• 3 eggs
• 1 tbsp flour
• 2 tbsp honey
• 1 tsp soda
• 2 tsp vinegar
• cream filling (to taste)

Preparation

1. Mix flour and sugar in a bowl. 192200
   
   
   
   
2. We kick eggs and add honey.
   
   
   
   
3. Stew soda with vinegar and mix it thoroughly. Roulette dough is ready!
   
   
   
   
4. We take a bowl about 40x40 cm in size, cover it with parchment paper and lubricate it with oil. We need the crust to turn out quite thin (2-3 cm high). We lay the dough on paper, evenly distributing it throughout the surface. Send to the heated to 180 ° C oven for 5-7 minutes. Remember not to bake a biscuit cake for too long. Otherwise, it will become too dry and break when folded.
   
   
   
   
   
   
5. After this time, remove the pastry from the oven and immediately cover with a wet towel. So the dough will be easier to give in the process of folding. We grind the crust on one side with filling to your taste and quickly make a roulette from the crust. Either way, it will be incredibly delicious!
   
   
   
   

Be brave to experiment with this recipe. Try it. pasteThen the taste of the roll will acquire new, interesting chocolate notes. You can water it with icing for decor and extra taste. It's just a fantasy! Hurry to please yourself and your loved ones with such an easy-to-cook rouge roulette. Good luck!