A friend from Murmansk taught to bake air bread, which resembles a roll of wool

Homemade bread made of natural ingredients, baked with love, will never compare with the store. Well, we picked up a great home. white-bread recipeIt will surprise not only its appearance, but also the highlight inside.



White bread recipe in the oven This bread, which I call "Wool roll," is a real work of art. He looks like him. so beautiful and appetizingIt’s hard to wait for a complete cooling. So I want to quickly grab a fragrant piece.

The ingredients

• 80 ml of warm milk
• 3 g (1 tsp) of instant yeast
• 300g flour
• 1 tsp sea salt
• 30g sugar
• 1 egg
• 100ml cream
• 50g dried cranberries
• butter

Preparation

1. In warm milk, never hotter, adding quick-soluble yeast. Stir and leave for 5 minutes.
2. In a large bowl, we mix flour, sea salt, sugar with a corolla. Add cream, egg and milk with yeast. So we're going to mix it up again. Better with a kitchen processor.
   
   
3. Form a ball from the dough and leave it. at room temperature for 60 minutesTo make the dough grow.
4. Meanwhile, we grind the dried cranberries.
5. We generously lubricate the round form for baking butter. Then we line the bottom with baking paper and oil.
   
   
   
6. When our dough has grown, we lay it on a board or countertop sprinkled with flour. We flatten the ball a little and divide it. 5 equal parts.
   
   
   
7. In turn, we form a ball from each part. Cover them with a film or towel and let the dough rest for 15 minutes.
8. We take one ball and roll it in. oblong. On one side of this oval we make incisions to look like a fringe. Take some dried cranberries and lay on the lower edge of the oval, which is without incisions.
   
   
   
9. Bending the dough on the sides and roll him up. Do the same with each of the 5 balls of dough.
   
   
   
10. We put the rollers in a circle to make a hole inside.
    
    
    
11. After putting the dough in the form, again Give him 60 minutes to stand at room temperature.To make it fit.
12. After 60 minutes lubricate the dough on top with fresh milk. Send bread to the oven, heated to 170 ° C. Bake for about 20 minutes.

The process of making the original bread seems complicated until you watch the video. Beginner bakers, for you!

https://www.youtube.com/watch? v=ZGw0GuSx3_c

From the editorial office, the bread is soft, airy, fragrant and deliciously. And the cranberries inside perfectly complement the delicate creamy taste of our pastries. However, be careful: there is a great temptation to swallow bread in one sitting. How can you resist such pleasure?

If you like to bake bread at home, we also recommend trying the option on home yeast. It is much more delicious than the store!

If you like this one. white-bread recipeBe sure to share with your friends and write in the comments what you did. Bon appetit!