Five best kinds of herbal tea from the heat Bashny.Net

Rosehip tea. For preparation will need two large spoons of rose hips, two tablespoons of Rowan and two tablespoons of chopped black currant leaves.

Tea from thyme. To prepare you will need two tablespoons of chopped leaves of thyme, tablespoon of crushed leaves of oregano, two tablespoons of chopped leaves of chamomile.





Tea made from hawthorn. For cooking you need two tablespoons of chopped leaves of yarrow, two tablespoons of hawthorn berries, two tablespoons of chopped leaves of yarrow.

Tea with mint. To cook you need to take five leaves of black currant and six leaves of mint. This is the most lightweight type of herbal tea and they are suitable for quenching thirst.





Tea with fennel. To prepare take a tablespoon of flowers of the dill and pour it with 200 milliliters of boiling water. You need to insist drink at least one hour. Tea stretch for the day: drink very small SIPS.

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