"Smart" cake Bashny.Net

This cake itself during the baking process is divided into a vanilla souffle, sweet custard and sponge cake. And while baking out very tasty.




Ingredients:

Flour - 110 g
Eggs - 4 pcs.
Milk - 500 ml
Sugar - 150 g
Vanilla sugar - 15 g
Butter -125 g

Preparation:

1. Melt butter and cool.
2. Eggs are divided into whites and yolks. Beat egg yolks with sugar and vanilla sugar. Add butter and beat again.
3. Gradually add the sifted flour. Stir well. Pour the warm milk and stir again.
4. Add whipped into a stable foam proteins.
5. Form 17x17 cm grease and pour the dough gently. Bake for 45 minutes in a preheated 180 ° C oven.