Ingredients:
- Almonds - 375 gr
.
- Dates - 330 g
.
- Sesame brown - 100g
.
- Whole hazelnuts for the internal filling - 36 pcs
.
- Carob for obvalivaniya
Preparation:
1. Almonds, figs and sesame rotate through a meat grinder 2 times
2. 20 g. weigh the dough to form a cone-shaped candies with whole hazelnut inside
3. folded into a container and refrigerate
4. The front-impact roll in Carob and decorate with mint