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3 quick recipe delicious pizza
Pizza - a dish hearty, versatile, and it has many kinds. For this, we love it and. But it happens that I want to cook this yummy and time to spare.
Fortunately, there are quick recipes, and Website happy to share them with you - pizzas are obtained simply delicious!
Pizza minute in a skillet h3> 
Ingredients:
Article 9. l. flour 4 tbsp. l. sour cream or yogurt 2 eggs a pinch of baking soda, slaked drop of vinegar Cheese filling - food to taste < /Top fillings for a quick pizza - what's left in the fridge. For example, the remains of meat or chicken roll, beef, sausages and so on. N. 
How to prepare:
From yogurt (or sour cream), eggs, and flour knead the batter, add hydrated soda, mix well. Pour the dough into a greased pan. Cut all the ingredients for the filling, put on the dough, sprinkle everything with grated cheese and bake pizza, covered for 15 minutes.
Pizza on yeast dough h3> 
Ingredients:
300 ml milk 2 tbsp. l. vegetable oil 2 tbsp. l. sour cream 1 sachet of fast yeast flour salt Cheese filling - the ingredients to taste 
How to prepare:
In a bowl pour the yeast, salt the them, pour the warm milk, stir and leave for 15 minutes in the heat, add a little flour and knead the batter. Add the butter and sour cream, stir and pour into the flour so that the dough was thick non-flowing. Writing test brew for 15 minutes, cut a slice, roll, put in a greased form, spread ketchup, put the filling and sprinkle with cheese. Bake in a well preheated oven for 20-30 minutes until tender.
Italian pizza h3> 
and ngredienty For the dough:
2 1/2 cups flour 1 cup of warm water 2 tbsp. l. olive oil 2 hours. l. quick-dry yeast 1 h. liter. salt
250 g chopped tomatoes 150 g mozzarella cheese 2 cloves garlic 1 bunch basil 1 tbsp . l. olive oil 1 h. liter. oregano (optional) Pepper salt
How to prepare:
Sift flour into a bowl, make a well in the center, pour oil, add salt and yeast. Gently pouring water into a hole, blend the flour from the edges to the center, viscous kneaded the dough, put it on the table, sprinkled with flour and knead for 10 minutes, until it becomes elastic. Cover the dough and let it come in the heat for 20 minutes (it is best to put it in a bowl and put in the bowl of hot water). While the dough is suitable, finely chop the garlic, fry it in butter, add tomatoes, salt and pepper, add the oregano, put out 15 minutes on low heat. Divide the dough in half, each half stretch gently from the center to the edges, roll a rolling pin to a thickness of no more than 0, 5 cm. Put the tomato sauce on both pizzas, put on top of thinly sliced cheese and basil. Pizza Bake 10 minutes in preheated 220 degree oven to melt the cheese.
via pinchofyum.com/sweet-chili-garlic-chicken-pizza
