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The easiest way to cook the cake "Honey"
for many honey cake - a sweet memory of childhood. A classic recipe of this delicacy for nearly 200 years. Authorship attributed to anonymous pastry chef, cook a meal for the Empress Elizabeth Alexeevna, the wife of Alexander I. royals were so delighted with this dessert, which he always remained her favorite.
Website sharing with you a simple recipe Imperial cake. Treat yourself and your loved ones!
You will need:
For the cakes:
2 eggs 100 g softened butter 150 g sugar 2 tbsp. l. Honey 1 h. liter. baking powder 420 g flour
2 tbsp. sour cream 1 tbsp. sugar 2 hours. l. vanilla sugar
How to prepare:
Beat butter with sugar and honey and, without stopping to whisk, add eggs one at a time. Then add flour mixed with baking powder. Knead the dough is soft and pliable. Divide dough into 6 equal pieces. Roll the cakes and give them a round shape with a flat plate. Cakes bake in preheated oven (180 ° C) until golden brown (about 5-6 minutes on the cake). And are stacked. To prepare the cream, carefully whisk the cream with the sugar and generously lubricate each cake. Trim also bake cakes, grind into crumbs and sprinkle her cake. If you can keep - let the cake soak and enjoy the unique taste of "Honey!"
via 500px.com/photo/103896945/honey-cake-with-vanilla-cream-by-letterberry
