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Chickens with white earlobes lay white eggs and red lobes - Brown
Some common myths about chicken eggs:
Egg oblupit easier if to pour cold water. This is a wrong conclusion: easy cleaning does not depend on the cooling of cooked eggs, and of his age. One- and two-week egg easiest to clean and fresh there are the greatest problems.
Fresh eggs are the most delicious. It's not that. According to specialists, the eggs should be from three to eight days to mature. Only after that their aroma is fully revealed.
The yolk "bioyaits" more yellow. This is incorrect. The intensity of the color of the yolk is not determined by whether the chicken is walking freely on the grass, or forced to live in a cage. Yolk color depends entirely on the food. Therefore, the feed hens living in cages, often added carotenoids that enhance the color of egg yolk, which is prohibited in the case of environmentally friendly eggs.
Motley hen lay brown eggs. It is not always true. The determining factor for the color of the shell is not the suit, and genes. If we talk about purebred birds, hens with white earlobes lay white eggs and red lobes, on the contrary, brown. Is clearly, however, the fact that each chicken his whole life lay eggs of the same color of the shell.
Source: newsme.com.ua
via factroom.ru
