Barbecue from a brick with his hands: Features of the construction process

When planning the construction of cottage or country house, it is necessary to provide for the presence of an open hearth. And BBQ brick with his hands bound to become your pride. It is the perfect solution for a good time with friends or loved ones at the table with flavorful food that is cooked over a campfire. The main thing that it was created from quality materials. In the process of building such a structure must adhere to certain rules and take into account some of the nuances.

Choose a suitable place for barbecue h4> It should be noted that the brick BBQ is a stationary structure. That is why the top priority is to identify the site where it will be located. This issue requires a serious approach. It is important to take into account the wind direction, as well as the specifics of the landscape. Barbecue recommended positioned at a safe distance from flammable structures (buildings made of wood).

It is undesirable that beside him were shrubs or trees. It is better to allocate a place for it near the recreation area. Thus, ready-made meals to be conveniently delivered to the table.

Determine the size of h4> To determine the size of the structure, it is necessary to create a project. This not only simplifies the process of building the barbecue, but also helps to calculate the amount of supplies. Additionally, the project should be designated space for the skewers. It is worth to the presence of the metal lattice. First of all, it is necessary to determine the height of the structure. The standard length, usually not be greater than 1 meter. The optimal solution - 590h1400 mm. On the construction of the brazier usually requires up to 300 bricks.

Stages of construction h4>

1. The formation of a small pit under the foundation (800h1600 mm, depth - 600 mm).
2. Create a cushion of sand.
3. Construction formwork, which is perfect for water-resistant plywood.
4. Installation of reinforcement.
5. Pouring concrete formwork solution.
6. Ensure waterproofing by roofing material.
7. Bricklaying.
8. Decorating the walls with plaster or the barbecue in natural stone.
   
   To make the structure strong, every two brick layers coated metal mesh. The seventh layer of masonry form the overlap. After that will pave the three rows of bricks in the height, required for the formation of the cooking space. It is advisable to leave the construction of small gaps, which will facilitate the penetration of air for better combustion.