Why bake cabbage in the oven?

If you have never cooked cabbage as an independent dish, then you do not know anything about how delicious this vegetable can be. Today's edition. "Site" will tell How delicious to bake cabbageMake this vegetable a great side dish.



Baked cabbage To the dish turned out amazingly tasty, you must necessarily add cumin and fennel before sending cabbage to the oven. Cabbage in the oven It turns out juicy, aromatic, but without the characteristic cabbage smell. It’s all about the secret ingredient that will ennoble ordinary cabbage and turn it into a real treasure for gourmets.



The ingredients
  • 1 middle head of white cabbage
  • 3 tbsp olive oil
  • 1 tsp cumin
  • 1 tsp fennel
  • salt
  • peppery


Preparation
  1. The cabbage head was divided into 4-6 flat round parts.



  2. Grease the tub with olive oil.



  3. Put on the pan pieces of cabbage and pour them with oil. You can use butter, then the taste will be more delicate.



  4. Sprinkle the cabbage, add cumin and fennel.



  5. Warm the oven to 200 degrees.



  6. Bake cabbage in the oven for 40-45 minutes. The fragrant bits of cabbage are ready.





Sliced in small slices and splattered with oil, such cabbage is baked quickly. A tray with baked cabbage looks like a field of wild flowers, ruddy and smelling of herbs! Baked cabbage It will be a great addition to meat and eggs. More information about how to cook cabbage in the oven, you can find in the video.

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A dish that requires no special ingredients or effort can be prepared at any time. You can also bake cabbage with other vegetables on the grill or make a vegetable casserole. In any case, if you have not baked cabbage at least once, be sure to try.