Low-calorie cottage cheese with apples and how they are prepared by grandmothers

If you like to eat something unusual and easy to prepare, this recipe will be your favorite! It's so delicious. cheesecake He will fall in love with himself from the first piece. It is perfect for tea or milk and will be an excellent substitute for store cookies.

Editorial "Site" He shares with you an amazing recipe for homemade food, which is simply impossible not to cook.

Apple cookies are cookies. eggless - A real find! Delicious, crumbly, fragrant... Fingers are good! It will surely be loved by your family, and most importantly - all the ingredients are available and very useful.

The ingredients
  • 250g cottage cheese
  • 100g kefir or natural yogurt
  • 250g flour
  • 1-2 apples
  • 10 tsp sugar
  • 0.5g salt
  • cinnamon
  • powder


When all the products are collected, quickly start preparing this delicious treat!

Preparation
  1. Start with cottage cheese. Rub it well, add 9 tsp of sugar and 0.5 g of salt. Stir everything thoroughly either with a blender or manually.


  2. Pour yogurt into the ground curd and add some flour. Mix the dough. It should be sufficiently soft and elastic.


  3. Cut peeled apples in thin slices so they are well baked.


  4. Roll the dough into a layer 2-3 mm thick, cut into small squares about 5 x 5 cm in size.


  5. On the resulting blanks spread the apples, sprinkle with sugar and cinnamon to taste, then wrap, as shown in the photo. Note that apples need to be laid diagonally, it is much more convenient.


  6. Put the cookies on the pan, having previously covered it with parchment paper. It is not necessary to lubricate the meat with oil!


  7. Bake cookies at a temperature of 180 ° C for 20 minutes until golden.


  8. Cover the finished cookies with a towel and leave until completely cooled. Voila, all you have to do is sprinkle powdered sugar! The cookie turns crumbly, similar to sandy, but softer and incredibly tasty.


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Be sure to try to prepare this delicacy for tea, you will please your family and guests.

Share this recipe with friends and be sure to tell us in the comments what your signature treat for tea.