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On the day of March 8, for my mother and grandmother, I prepare a salad “Vertichvostka”, my girls eat it with basins.





Prepare a delicious fish salad with rice and corn is not difficult. So you will have more time to take care of yourself on the eve of March 8. And that's a good thing. Every woman on International Women’s Day wants to be beautiful.

On the day of March 8, for my mother and grandmother, I prepare a salad “Vertichvostka”, my girls eat it with basins.

Fish salad with rice ingredients
  • 1 can of canned salmon
  • 3 eggs
  • 1 bulb
  • 2 pickles
  • 5 tbsp canned corn
  • cooked
  • mayonnaise
  • greenery


Preparation
  1. Cook the rice in advance. To do this, you will need 50 grams of cereal. Recall that we wrote about the secrets of preparing crumbly and fragrant porridge from any type of cereals earlier.
  2. Put the rice in a bowl and apply a thin mayonnaise net on top.
    On the day of March 8, for my mother and grandmother, I prepare a salad “Vertichvostka”, my girls eat it with basins.

  3. Cut the canned salmon with a fork.
    On the day of March 8, for my mother and grandmother, I prepare a salad “Vertichvostka”, my girls eat it with basins.

  4. Put it in small pieces over the rice. Apply the mayonnaise net again.
  5. Cut the white onions in small cubes. Keep in mind that pickling is not necessary. Then send the onions to the salad and straighten.
    On the day of March 8, for my mother and grandmother, I prepare a salad “Vertichvostka”, my girls eat it with basins.

  6. Boil hard-boiled eggs and rub them on the grater. This will be another layer. Put a mayonnaise net on top of it.
    On the day of March 8, for my mother and grandmother, I prepare a salad “Vertichvostka”, my girls eat it with basins.

  7. Grate on a large grater pickles. Put them in a salad and cut a thin layer of mayonnaise.
    On the day of March 8, for my mother and grandmother, I prepare a salad “Vertichvostka”, my girls eat it with basins.

  8. On top of the cucumbers lay canned corn.
    On the day of March 8, for my mother and grandmother, I prepare a salad “Vertichvostka”, my girls eat it with basins.

  9. If desired, decorate the salad with fresh greens.
  10. It is verified that guests praise "Vertikhvostka" and ask for supplements. So you can make two servings at once. More information about the preparation of the festive salad can be found on the culinary YouTube channel “A delicious recipe from Lyudmila Borsch”.
  11. The salad is delicious and thanks to the rice is very hearty. Bon appetit and new culinary discoveries!


Everyone loves delicious, beautifully decorated and hearty holiday salads. It is to such and belongs the original salad "Ryaba Chicken", which, unlike complex multi-layered snacks, cook quite easily and quickly. Salad is quite light, it will appeal to those who care about proper nutrition and are used to counting calories.

Corn cucumbers rice fish salads eggs
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