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A recipe for fast Spanish donuts for tea
These crispy, fragrant and melting donuts are one of the easiest sweets you can make at home. Dip them in hot chocolate - and from such incredible bliss dizzy!
People who have been to Spain talk about traditional Spanish doughnuts from custard - churros. They are deep-fried or baked. Churros are sold on the street, in cafes, restaurants. Both adults and children eat them.
I succumbed to temptation and broke my diet. The Churros have won my heart and stomach.
You will be surprised when you find out how easy it is to cook. Attention: Classic Spanish tea-baking It doesn't include sugar. But I advise you to make the dough with sugar or fructose.
The ingredients
Preparation
Editorial Board Deliciousest donut If you have time to pull them out in time: they must be both crispy on the outside and soft on the inside. Pour oil on a maximum of 2 fingers, if more - the temperature will decrease and churros will cook longer.
To get an excellent liquid hot chocolate, microwave half a bar of chocolate with a couple of tablespoons of milk.
As you can see, the recipe does not include eggs, which means it is suitable for vegans and vegetarians!
Churros is an unusual and little-known Spanish dish that surprises with its simplicity and fantastic taste. If you want to enjoy the original dessert - better option not to find!
When sudden guests come, and there is no snack for tea, use this recipe and please them with a dessert from sunny Spain. So. quick and easy pastry for tea It'll save the day.
I'm sure you'll love churros as much as I do and buy some friends. Would you like to have a party with such a great snack? Share in the comments what exotic dishes love in your family.
People who have been to Spain talk about traditional Spanish doughnuts from custard - churros. They are deep-fried or baked. Churros are sold on the street, in cafes, restaurants. Both adults and children eat them.
I succumbed to temptation and broke my diet. The Churros have won my heart and stomach.
You will be surprised when you find out how easy it is to cook. Attention: Classic Spanish tea-baking It doesn't include sugar. But I advise you to make the dough with sugar or fructose.
The ingredients
- 200 ml of water
- 1 tbsp baking powder
- 160g flour
- 0.5 tsp cinnamon
- 0.5 tsp salt
- 100 ml of vegetable oil
Preparation
- Bring the water to a boil. Soak in a deep bowl flour, cinnamon, baking powder and salt through a small sieve.
- Pour boiling water into a dry mixture of ingredients, mix the dough and let it brew for 5 minutes.
- Put the dough in a confectionary bag with an asterisk nozzle. Instead of a pastry bag, you can use a bag with a cut off corner.
- Heat the vegetable oil and start squeezing the dough out of the bag. You can immediately cut it off the tip - you will get individual sausages. Or you can put it in a spiral and cut it later.
- Roast churros in boiling oil for 3-4 minutes to a golden hue.
- Get churros with noise and put them on paper wipes to absorb excess fat.
- Pump churros in sugar or sprinkle powdered sugar before it cools. Serve with melted chocolate.
Editorial Board Deliciousest donut If you have time to pull them out in time: they must be both crispy on the outside and soft on the inside. Pour oil on a maximum of 2 fingers, if more - the temperature will decrease and churros will cook longer.
To get an excellent liquid hot chocolate, microwave half a bar of chocolate with a couple of tablespoons of milk.
As you can see, the recipe does not include eggs, which means it is suitable for vegans and vegetarians!
Churros is an unusual and little-known Spanish dish that surprises with its simplicity and fantastic taste. If you want to enjoy the original dessert - better option not to find!
When sudden guests come, and there is no snack for tea, use this recipe and please them with a dessert from sunny Spain. So. quick and easy pastry for tea It'll save the day.
I'm sure you'll love churros as much as I do and buy some friends. Would you like to have a party with such a great snack? Share in the comments what exotic dishes love in your family.
