Chocolate dessert recipe without baking

Chocolate cake without baking Ideal for beginner housewives. Why worry if the cakes will come out, when you can do without them and still get a great result of culinary efforts.

No mixing dough, sifting flour, baking. Only work with finished products.



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Delicious cake without baking ingredients

• 500g milk powder or infant formula
• 8 tbsp cocoa
• 250g softened butter
• 1 cup of water
• 6 tbsp sugar
• 5 packs of square cookies to tea

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Preparation

1. Mix cocoa and milk powder. Then add softened at room temperature oil. Make the mass homogeneous.
   
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2. Dissolve in hot water 6 tbsp of sugar. Add the resulting syrup to the base of butter, cocoa and milk powder. Hit it with a blender.
   
   
   
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3. Cover the form with food paper and put a layer of cookies on it. Place a layer of cream on top and evenly distribute.
   
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4. You can make a lot of layers to make the cake look tall. The top one should be made of chocolate cream. The finished cake should be moved to the refrigerator for at least half an hour, so that it is soaked and frozen.
   
   
   
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In the meantime, you can make a glaze from cream and condensed boiled milk, whipping the components with a mixer. Glaze the frozen cake on top and sides.

This one chocolatecake In appearance and taste, it can compete with many desserts baked in the oven. To decorate it, you can also use striped chocolate, almond flakes or any other nuts.



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Look for more chocolate dessert recipes in our previous articles. Follow the links.