Why You Should Rub Frozen Bread

I recently learned a cooking trick, without which I now do not cook poultry! Read carefully, but it is better to write in a notebook with recipes: you need to take a loaf of bread (bread is best suited) and put it in the freezer at night, and in the morning take it out of the freezer and rub it on a large grater. Next, take a chicken or turkey breast and perform a few simple actions, then roast and, as a result, get unrealistically. delicious!

My family is asking me to cook like this! The output is almost a restaurant dish, and the frozen loaf plays not the last role in it. Be sure to try cooking with this method!





Chicken in the Crystal today "Site" He will tell you how to cook. poultry From a frozen loaf. All housewives on notice!





The ingredients

• 600g breast (chicken or turkey)
• 2-3 tomatoes
• 50g cheese
• 2 eggs
• 2-3 cloves of garlic
• 100g flour
• 1 frozen loaf
• salt, pepper to taste
• vegetable-oil

Preparation

1. Cut the chicken into pieces 0.5 centimeters thick. Cut each piece, trying to give it a square or oval shape, then salti and pepperchi.
   
   
   
   
2. Put the garlic through the press, cut the tomatoes with circles, cheese with bars. Each piece of chicken sprinkle crushed garlic, put 2 circles of tomato and 4-5 small slices of cheese. Bend the meat in half so the stuffing is inside. Do the same with the rest of the chicken.
   
   
   
   
3. Frozen sodium loaf on a large grater. This will make the chicken more crispy later! In separate containers, prepare flour and eggs. Flour and egg salt.
   
   
   
   
4. Pump the breast first in flour, then in an egg, and completes the breading with a grated frozen loaf.
   
   
   
   
5. Roast in the pan until golden for 5 minutes on each side. Such a pan in the pan does not absorb oil much, and this is great!
   
   
   
   
6. That's it, bread-chicken Frozen bread ready. Bon appetit!
   
   
   
   

Beautiful chicken breast in a package with a bright label is not a guarantee of the quality of the product. The choice of chicken fillets should be approached carefully and pay attention to even small things, because this is your health. To choose a safe product, read these tips.



Thanks to this breading, cheese does not flow from the meat, and tomatoes remain juicy. The dish turns out to be fragrant, tender and very tasty. And if you make one. holiday-chickenYour guests will not leave you until you share this delicious recipe with them!