What to cook from red caviar on the festive table

Holiday caviar sandwiches It has long been a common dish on our table. However, the approach to them is often trivial, bread, and caviar on it is all the variety. We believe that we need to show a little creativity in this case and make the usual dish original.





Editorial "Site" It tells you how to cook. caviar sandwiches on the festive tableBut with a twist.

Red caviar sandwiches Ingredients
  • 1 jar of red caviar
  • 50g smoked pink salmon
  • 100g sliced trout
  • 1 loaf of bread
  • 200g butter
  • dill


Preparation
  1. Grind the salmon and mix it with 50g of butter.



  2. Dill is also ground and mixed with the same amount of oil.



  3. Cut the bread in slices. You can experiment a little and cut the bread with different figures.



  4. Paint the bread with butter with pink salmon, put another piece of bread on top and spread it with butter with dill.



  5. Just oil the side. Put some caviar on top. It is very important that the caviar is of high quality and real.



    Top with a slice of trout. So do it with every piece and you can put it on the table!







These are not just sandwiches, but real caviar cakes. Although high-calorie, but a very festive and beautiful dish. Once a year you can enjoy this beauty. I cook them and immerse myself in a caviar tale. How's the recipe?

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