What sandwiches to prepare for the festive table

Red caviar, sprats, slightly salted salmon ... If not every day to please yourself with such goodies, then for the New Year for sure! It would seem that a slice of fresh bread and a piece of butter is enough to build a holiday snack in an instant. But if you show a little imagination, connect spices, greens, you can please guests and loved ones with unusually tasty sandwiches that you want to cook every day.



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New Year snacks are not only olives, “coat” and toast with caviar. Recipes for sandwiches for the New Yearabout which he will speak "Site" These are as many as 6 appetizing and simple options for holiday snacks that will diversify the New Year's menu without unnecessary hassle. Pleasure for the eyes and delight for taste buds!

Sandwiches for New Year Sandwiches with cod liver Ingredients
  • 200g cod liver
  • 4 eggs
  • 2 cloves of garlic
  • mayonnaise
  • 100g hard cheese (optional)
  • dill
  • greenbow
  • baguette


Preparation
  1. Cut the baguette in slices and roast in a toaster or dry pan. Sodium cheese and eggs on a large grater, cod liver crushed with a fork, cut dill with a knife.
  2. Put all the ingredients together and fill it with mayonnaise.
  3. Slices of toasted bread rub garlic, put the filling on top, decorate with green onion feathers and serve to the table in this form.




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Let the combination of sour kiwi, salted herring or sprat not scare you - two seemingly contradictory products perfectly complement each other. It looks delicious and enjoys unprecedented success with guests!

The ingredients
  • bread
  • 100g cream cheese
  • 150g weakly salted herring or sprat
  • 1-2 kiwi
  • 1 medium tomato
  • green


Preparation
  1. Cut the bread with slices, and then cut the soft part from each slice with a glass.
  2. Kiwi peel off the skin and cut into thin rings, cut the tomato with small slices or semi-rings, clean the herring of small bones and cut it like a tomato.
  3. Round breads smear cream cheese, on top lay a slice of kiwi, then two pieces of herring and a tomato. Put a sprig of dill on top and quickly serve an unusual snack on the festive table.






DepositPhotos Crunchy sandwiches with mozzarella and smoked salmon Ingredients
  • 1 French baguette
  • 100g mozzarella
  • 100g smoked salmon
  • 1 tbsp olive oil
  • 1 tsp honey
  • 2 tsp soy sauce
  • 1 tsp ground garlic
  • 2 tsp ground green onions


Preparation
  1. Cut the baguette in small slices and grease with olive oil. Roast in the oven to a crisp crust, but don't overdry.
  2. For each piece of baguette, lay out a mozzarella ring and a scrap of fish.
  3. In a bowl, mix honey, soy sauce and garlic. The resulting mixture of spray each sandwich, decorate with green onions and safely serve to the table.






DepositPhotos Tuna and Brynza sandwiches Ingredients
  • 1 whole grain baguette
  • 1 can of canned tuna
  • 100g brynza
  • greenish


Preparation
  1. Cut the baguette, lay out on the bowl and send to the oven heated to 180 degrees for 5 minutes.
  2. Drink the tuna liquid, brynza crumbs, onions or greens finely.
  3. On the toasted baguette, put first brynza, then tuna meat, and then sprinkle with greens. Delicious!






DepositPhotos Sandwiches with Beets and Goat Cheese Ingredients
  • 1/2 loaf of rye bread
  • 300g boiled or pickled beets
  • 400g goat cheese
  • 3 tbsp mustard grains
  • parsley


Preparation
  1. Cut bread in slices, spread half goat cheese on them, each scrap sprinkle 1 tsp of mustard.
  2. Cut the beets in small blocks, cut the parsley finely.
  3. Put on the sandwiches beets, greens, and then sprinkle the remaining cheese. Delicious and festive, but most importantly - not boring!






DepositPhotos Sandwiches with Beet Pasta and Orange Ingredients
  • 1/2 loaf of black bread
  • 1/2 cans of canned red beans
  • 1 boiled beets
  • 1/2 bulb
  • 2 tbsp vegetable oil
  • 2 tbsp soy sauce
  • 2 tbsp grated shit
  • 1/2 tsp lemon juice
  • 1 orange
  • palatable


Preparation
  1. Boiled beets cut in small pieces, onions of grinding and roast in vegetable oil until transparent.
  2. With canned beans, drain the liquid, wash. Grind with a blender along with beets and onions.
  3. Add vegetable oil, soy sauce, horseradish and lemon juice, salti and pepperchi to taste. The resulting mixture of grinding in puree with a blender.
  4. Ready paste lubricate slices of bread, decorate with peeled orange slices and arugula leaves. Bon appetit!




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The main festive dishes for the meeting of the year of the Yellow Earth Pig must be diluted with original snacks, because the patroness of the year will not tolerate boredom on the table! Light and colorful sandwiches are a revenue for the hostess, because their preparation does not require special investments and almost does not take time. We assure you that they will definitely please the soulful company gathered at one table on New Year’s Eve!

What? delicious sandwiches for the New Year Will you cook? Share the most unusual recipes from your cookbook in the comments.