Soviet tomato juice, which closes in three-liter cans mother-in-law

In the USSR, tomato juice was prepared according to strict GOST. Therefore, citizens could be confident in its quality. Nowadays, it is very difficult to find a natural product without preservatives that would not be stored for years. But why look if you can cook delicious? tomato juice at home? Especially for this you will need a minimum of effort and time. Today's edition. "Site" Share a simple recipe and talk about the best summer drink a little more!



Mass production of tomato juice in the USSR began in the 1930s. Surprisingly, such a They borrowed the idea from America.It was not long ago that people were introduced to the habit of drinking orange juice in the morning. In 1915, the first juicer appeared in the United States. Thanks to her, fruit suppliers began to earn billions.



Oranges did not grow in the Soviet Union. There were more than enough tomatoes and everyone loved them. Natural tomato juice was released in cult 3-liter jars. A few decades later, more plants were built on which apple, pear and plum juices were made. Later, the range expanded, and there was a more convenient glass container for 0.7 liters.



To drink a glass of tomato juice, you could go to a regular deli. In a special department of people met large cone-shaped vessels with juice for spilling. You could also buy soda there. The drink was in great demand among citizens. Those 3-liter cans with tomato juice bought everything, and the containers were used for home spins.

The secret of the recipe we want to share with you is its simplicity. To make tomato juice at home, You're gonna need a screw juicer and tomatoes.. Ideally, you need to use a device with a smoothie nozzle. With its help, the drink will be thick and saturated. Tomatoes should be juicy and hard. Choose any variety according to your taste.



We don’t give proportions because they’re simply not needed. It is best to prepare the juice so that you immediately drink it, rather than store it in the refrigerator. But if you really want to cook freshenerKeep our original recipe.

The ingredients

• 1 red hot pepper
• 3-4 small tomatoes
• 1 Bulgarian pepper
• 1 clove of garlic
• salt

Preparation

1. Cut the tomatoes into 4 pieces, cutting the peduncle. Peel the garlic and cut the green tip off the hot pepper. You do not need to remove the seeds, the juicer will not allow them to get into the juice.
2. Clean the tail and seeds of Bulgarian pepper. Cut it into a few pieces. Add all the ingredients to the juicer bowl. Then pour the juice into a glass, slightly salt and mix well. The spicy refreshing drink is ready!

As you can see, it does not take much time and ingredients to make natural juice. It is enough to get a good screw juicer and Use only the freshest products. I have to admit, the juicer is my little dream. With its help, you can make useful and nutritious fresh products without preservatives and other store chemicals.



Do you have one in your kitchen, do you use it often? Perhaps you can share with us your recipe for a healthy refreshing drink. We'll be waiting for you in the comments!