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What strawberry dishes can surprise saturated guests
If the first week strawberry Hunting berries are just like that, then you already want a variety. Today's edition. "Site" will tell about strawberry dishes that can surprise home and guests.
I especially liked the berry soup. Today I am going to bring home this sweet treat!
Strawberry dishes
I’ll start with my favorite ice cream soup. It is simply impossible to break away from such a soup, tested on all my home!
View this post on Instagram
Strawberry soup! #strawberry soup#strawberry#soup#soups#club#strawberry?#strawberry#strawberry
A post shared by @ nio.7775 on Dec 8, 2019 at 2:49am PST
The ingredients
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It's hot? Imagine for a second how a bucket of juicy fresh? we turn strawberries into purees, add a ball of delicious filling to it and “season” all this with a glass? tequila... and mix! Imagine? No, you have no idea...? ___ #montana #montanasaloon #steakhouse #steakhouse #sanktpeterburg #spb #Peter #restaurant #wheretoeatspb #food #montanaspb #steakhousespb #restaurant #strawberry #strawberrysoup
A post shared by? MONTHANA |? steak house? (@montanasaloon) on Jul 16, 2018 at 9:09am PDT
Preparation
Salad with strawberries and arugula Gentle, light, unusual. Your figure will not suffer from such a salad! By the way, I often use this gas station for others. summer salad.
View this post on Instagram
Strawberry salad and feta cheese 50g Rukkola 100g Strawberries 100g Feta Cheese A handful of toasted walnuts Gasting: 4 tbsp olive oil 1 tbsp lemon juice 1 tsp liquid honey All mix for uniformity. #salads #snacks #ruccola #strawberries #feta #preparedimdom#recipe #reciperecipe#year-oldsallet#sclubberries#s#sloomous
A post shared by Julia J )️ (@julia.gritsuk) on Jun 22, 2020 at 5:24am PDT
Salad ingredients
Refueling ingredients
View this post on Instagram
Do you like salads? What's your favorite??? My avocado and today I share with you the recipe for this delicious salad??? due to the fact that I added strawberries as a decoration, the salad has acquired a sour and sweet taste and aroma??? We're gonna need: Avocado? Tomato? Rukkola? Feta cheese? Cucumbers? Strawberries? Balsamic vinegar? Olive oil????? #salads #salad #salatsavocado #salatsrukkola #salatspomidores #salatshogurts #salatskogurts #recipes #recipes #delicious #lunch #dinner #precepts #pper #paper
A post shared by Collection of Simple Recipes? (@mcookiing) on Jun 21, 2020 at 12:30pm PDT
Preparation
This vinegar is perfect for dressing fruit and vegetable salads. He's nice. scent And taste!
View this post on Instagram
Berry vinegar? Homemade berry vinegar is fragrant and smells of fresh berries. On its basis, you can make dressings for salads, mixing with olive oil. In cosmetics, vinegar is used to strengthen hair and as a tonic for the face. As a hair rinse, vinegar is a source of useful trace elements, vitamins and minerals. Being acid perfectly smoothes, closes the scales, makes the hair more durable and shiny. Gives hair a shine of thanksgiving to organic acids in the composition. Eliminates confusion and facilitates combing. It softens the water and prevents salts from settling on the hair, making them dull. Eliminates dandruff and itching. It preserves the color of colored hair. Natural vinegar is versatile and suitable for all types of hair. How to use: Mix vinegar with an equal amount of water. To enhance the effect, it is better to mix with mineral water, infusion of herbs, green tea or hydrolate. After washing with shampoo, rinse the hair with a prepared infusion, massage the scalp and dry the hair as usual. Recipe for red currant vinegar tag #soulbathroom_seasons › All autumn is ahead, so you can make vinegar from kalina, rosehip, cranberries, lingonberries?
A post shared by Natural soap and cosmetics (@soulbathroom) on Sep 6, 2019 at 1:26am PDT
The ingredients
View this post on Instagram
Primary vinegar. Three cans of red currants, raspberries, sage. The yellow jar has pear, sea buckthorn and sage. Everything was made according to the recipe Katya @seldonenko, only instead of leaven put a crust of callous Borodino bread. Lady's natural vinegar can be used for marinades, dressings for salads, marinating meat and fish, in the preparation of mayonnaise... Day one. Countdown. The process of making vinegar according to the recipe of Katya watch the hashtag myvinegarrr. #homemade vinegar #berries #fruit vinegar #redcurrant #pear #buckthorn #sage
A post shared by Elena Luchina (@lena_luchina) on Sep 6, 2017 at 7:25am PDT
Preparation
Strawberry marshmallow It's tender, delicious and fragrant It will conquer not only children, but also adults!
View this post on Instagram
Homemade marshmallow ш️? very simple You will need: 10 grams of gelatin 60 ml of water for syrup: 200 grams of sugar 60 ml of water additionally: 1 tbsp of vegetable oil 1 tbsp of cornstarch 1 tbsp powdered sugar dye (optional) 1. Pour gelatin with cold water and leave for swelling for 20 minutes. 2.Mix sugar and water, put on a medium fire, constantly stir as soon as the first bubbles appear - remove from the stove. 3.Solution of gelatin in a water bath (water should not touch the container with gelatin, only steam). 4. Slightly beat the gelatin, pour syrup to it and continue to whip until the formation of a white thick viscous mass. Add the dye if you want. 5.Cover the plate / shape with a food film, lubricate with oil, shift the mass and cover it with a film lubricated with oil on top. Leave for 3-4 hours until it freezes completely (I put it in the fridge). 6.Pour the surface with a mixture of starch and powdered sugar, collapse marshmallow, cut into pieces. More details in the current "marshmallow️️". Enjoy т️?.. #marshmallow #marshmallowrecept #marshmallow #zephyrrecept #soft marshmallow #light desert
A post shared by Dasha Karpovich (@dashatweet) on Jun 18, 2020 at 9:13am PDT
The ingredients
View this post on Instagram
Rate the recipe from 1-10 or just any emoji? so I know that you see my videos. It is very simple to prepare and taste, the children said, tastier than purchased. About 10 years ago, I made my first mastic cake. And I remember having to go around a dozen stores to find these marshmallows. I didn’t even know what it was, but I knew I needed it for my mastic. Just melt them in the microwave, add powdered sugar to the desired consistency and the mastic is ready? What do you need: gelatin - 20 g? water - 100 ml ? sugar - 400 g? water - 100 g? salt - a pinch? vanilla sugar - 8 g ? dye at will 1-2 drops? corn starch - 2 tbsp sugar powder - 2 tbsp When heating gelatin in a water bath, water should not touch the container with gelatin. Have a good appetite, everyone!?? Have you ever tried marshmallows at the stake? How is it? By the way, can marshmallow be easily toasted at home over a toaster??
A post shared by Dmitri | Cooking beautifully? (@zmievskie) on Oct 28, 2019 at 9:39am PDT
Preparation
I also suggest reading the instructions for cooking strawberry parfe with honey. This dish is the pride of French cuisine!
View this post on Instagram
This is a unique combination of fresh juicy strawberries, fragrant mint and delicate curd cream ы️ The mad sun did not allow a photo to take place of a masterpiece of incomparable sandwiches. But thanks to mobile processing. Is it possible to achieve an acceptable result in minutes?
A post shared by Foto•Lifestyle•Moments (@yuliya_dukhova) on Jun 14, 2020 at 10:15pm PDT
These strawberry dishes will be appreciated by almost everyone who comes to your home. Even a critical guest will ask for a recipe.
What are they? strawberry What do you and your family like? Share photos of your strawberry masterpieces with us in the comments!
I especially liked the berry soup. Today I am going to bring home this sweet treat!
Strawberry dishes
I’ll start with my favorite ice cream soup. It is simply impossible to break away from such a soup, tested on all my home!
View this post on Instagram
Strawberry soup! #strawberry soup#strawberry#soup#soups#club#strawberry?#strawberry#strawberry
A post shared by @ nio.7775 on Dec 8, 2019 at 2:49am PST
The ingredients
- 150g strawberries
- 50ml of red wine or liquor
- 30g sugar
- 35g of water
- 50g vanilla ice cream
- peppermint
View this post on Instagram
It's hot? Imagine for a second how a bucket of juicy fresh? we turn strawberries into purees, add a ball of delicious filling to it and “season” all this with a glass? tequila... and mix! Imagine? No, you have no idea...? ___ #montana #montanasaloon #steakhouse #steakhouse #sanktpeterburg #spb #Peter #restaurant #wheretoeatspb #food #montanaspb #steakhousespb #restaurant #strawberry #strawberrysoup
A post shared by? MONTHANA |? steak house? (@montanasaloon) on Jul 16, 2018 at 9:09am PDT
Preparation
- Wash the strawberries and cut them into small pieces.
- In a pot with a thick bottom pour red wine and liquor, add sugar. Stir and then add the strawberries.
- Add water and carcasses to the future soup over a medium heat for 7 minutes. Decorate with mint.
- This soup can be served warm or cold. For a cold serving, let the soup cool, then beat it with a blender and add ice cream.
Salad with strawberries and arugula Gentle, light, unusual. Your figure will not suffer from such a salad! By the way, I often use this gas station for others. summer salad.
View this post on Instagram
Strawberry salad and feta cheese 50g Rukkola 100g Strawberries 100g Feta Cheese A handful of toasted walnuts Gasting: 4 tbsp olive oil 1 tbsp lemon juice 1 tsp liquid honey All mix for uniformity. #salads #snacks #ruccola #strawberries #feta #preparedimdom#recipe #reciperecipe#year-oldsallet#sclubberries#s#sloomous
A post shared by Julia J )️ (@julia.gritsuk) on Jun 22, 2020 at 5:24am PDT
Salad ingredients
- 50g arugula
- 100g strawberries
- 30g toasted walnuts
- 100g feta cheese
Refueling ingredients
- 4 tbsp olive oil
- 1 tbsp lemon juice
- 0.5-1 tbsp. l of liquid honey
- salt
View this post on Instagram
Do you like salads? What's your favorite??? My avocado and today I share with you the recipe for this delicious salad??? due to the fact that I added strawberries as a decoration, the salad has acquired a sour and sweet taste and aroma??? We're gonna need: Avocado? Tomato? Rukkola? Feta cheese? Cucumbers? Strawberries? Balsamic vinegar? Olive oil????? #salads #salad #salatsavocado #salatsrukkola #salatspomidores #salatshogurts #salatskogurts #recipes #recipes #delicious #lunch #dinner #precepts #pper #paper
A post shared by Collection of Simple Recipes? (@mcookiing) on Jun 21, 2020 at 12:30pm PDT
Preparation
- Wash the strawberries and cut them in circles, dry the walnuts for 5 minutes in the oven.
- Cube the cheese, wash the arugula and cut in half if necessary.
- To prepare a dressing, mix olive oil with honey and lemon juice.
- Mix all the ingredients and then pour them in. Add salt to taste and stir.
This vinegar is perfect for dressing fruit and vegetable salads. He's nice. scent And taste!
View this post on Instagram
Berry vinegar? Homemade berry vinegar is fragrant and smells of fresh berries. On its basis, you can make dressings for salads, mixing with olive oil. In cosmetics, vinegar is used to strengthen hair and as a tonic for the face. As a hair rinse, vinegar is a source of useful trace elements, vitamins and minerals. Being acid perfectly smoothes, closes the scales, makes the hair more durable and shiny. Gives hair a shine of thanksgiving to organic acids in the composition. Eliminates confusion and facilitates combing. It softens the water and prevents salts from settling on the hair, making them dull. Eliminates dandruff and itching. It preserves the color of colored hair. Natural vinegar is versatile and suitable for all types of hair. How to use: Mix vinegar with an equal amount of water. To enhance the effect, it is better to mix with mineral water, infusion of herbs, green tea or hydrolate. After washing with shampoo, rinse the hair with a prepared infusion, massage the scalp and dry the hair as usual. Recipe for red currant vinegar tag #soulbathroom_seasons › All autumn is ahead, so you can make vinegar from kalina, rosehip, cranberries, lingonberries?
A post shared by Natural soap and cosmetics (@soulbathroom) on Sep 6, 2019 at 1:26am PDT
The ingredients
- 500g strawberries
- 0.5 l white wine vinegar
View this post on Instagram
Primary vinegar. Three cans of red currants, raspberries, sage. The yellow jar has pear, sea buckthorn and sage. Everything was made according to the recipe Katya @seldonenko, only instead of leaven put a crust of callous Borodino bread. Lady's natural vinegar can be used for marinades, dressings for salads, marinating meat and fish, in the preparation of mayonnaise... Day one. Countdown. The process of making vinegar according to the recipe of Katya watch the hashtag myvinegarrr. #homemade vinegar #berries #fruit vinegar #redcurrant #pear #buckthorn #sage
A post shared by Elena Luchina (@lena_luchina) on Sep 6, 2017 at 7:25am PDT
Preparation
- Strawberries wash, small cut in half, large - you can in 4 parts.
- Put the strawberries in a large jar with a screwing lid and pour wine vinegar. Close the lid tightly, leave for 14-17 days in a well-lit place.
- Ready berry vinegar strain and pour into a beautiful bottle. In a cool place, vinegar can be stored for up to 4 months.
Strawberry marshmallow It's tender, delicious and fragrant It will conquer not only children, but also adults!
View this post on Instagram
Homemade marshmallow ш️? very simple You will need: 10 grams of gelatin 60 ml of water for syrup: 200 grams of sugar 60 ml of water additionally: 1 tbsp of vegetable oil 1 tbsp of cornstarch 1 tbsp powdered sugar dye (optional) 1. Pour gelatin with cold water and leave for swelling for 20 minutes. 2.Mix sugar and water, put on a medium fire, constantly stir as soon as the first bubbles appear - remove from the stove. 3.Solution of gelatin in a water bath (water should not touch the container with gelatin, only steam). 4. Slightly beat the gelatin, pour syrup to it and continue to whip until the formation of a white thick viscous mass. Add the dye if you want. 5.Cover the plate / shape with a food film, lubricate with oil, shift the mass and cover it with a film lubricated with oil on top. Leave for 3-4 hours until it freezes completely (I put it in the fridge). 6.Pour the surface with a mixture of starch and powdered sugar, collapse marshmallow, cut into pieces. More details in the current "marshmallow️️". Enjoy т️?.. #marshmallow #marshmallowrecept #marshmallow #zephyrrecept #soft marshmallow #light desert
A post shared by Dasha Karpovich (@dashatweet) on Jun 18, 2020 at 9:13am PDT
The ingredients
- 200g strawberries
- 150-170g powdered sugar
- 0.5 lemons
- 15g gelatin
- vegetable-oil
View this post on Instagram
Rate the recipe from 1-10 or just any emoji? so I know that you see my videos. It is very simple to prepare and taste, the children said, tastier than purchased. About 10 years ago, I made my first mastic cake. And I remember having to go around a dozen stores to find these marshmallows. I didn’t even know what it was, but I knew I needed it for my mastic. Just melt them in the microwave, add powdered sugar to the desired consistency and the mastic is ready? What do you need: gelatin - 20 g? water - 100 ml ? sugar - 400 g? water - 100 g? salt - a pinch? vanilla sugar - 8 g ? dye at will 1-2 drops? corn starch - 2 tbsp sugar powder - 2 tbsp When heating gelatin in a water bath, water should not touch the container with gelatin. Have a good appetite, everyone!?? Have you ever tried marshmallows at the stake? How is it? By the way, can marshmallow be easily toasted at home over a toaster??
A post shared by Dmitri | Cooking beautifully? (@zmievskie) on Oct 28, 2019 at 9:39am PDT
Preparation
- The tray with the sides is covered with parchment, lubricated with vegetable oil.
- Squeeze the lemon juice.
- Wash the strawberries, and then whip a blender along with lemon juice and 150 grams of powdered sugar. Pour the mass into a pot with a thick bottom.
- Brew the mass on a small fire, stirring. Add gelatin in 3 minutes. Cool it, mix it to soft peaks. During whipping, the mass should increase in volume and brighten.
- Transfer the finished mass into a form, level and leave at room temperature for a day, without covering.
- Sprinkle powdered sugar on a flat surface, turn over the frozen mass. Cut the layer with squares, while after each incision wash and wipe the knife.
- Place the marshmallow squares in powdered sugar. Store the sweets in a sealed container.
I also suggest reading the instructions for cooking strawberry parfe with honey. This dish is the pride of French cuisine!
View this post on Instagram
This is a unique combination of fresh juicy strawberries, fragrant mint and delicate curd cream ы️ The mad sun did not allow a photo to take place of a masterpiece of incomparable sandwiches. But thanks to mobile processing. Is it possible to achieve an acceptable result in minutes?
A post shared by Foto•Lifestyle•Moments (@yuliya_dukhova) on Jun 14, 2020 at 10:15pm PDT
These strawberry dishes will be appreciated by almost everyone who comes to your home. Even a critical guest will ask for a recipe.
What are they? strawberry What do you and your family like? Share photos of your strawberry masterpieces with us in the comments!
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