Homeowners bake celery, which is better than meat

This article is for lovers of vegetable dishes and simple recipes with a minimum set of products. We'll try tonight. celeryThe aroma and texture of which cannot be compared.



© Freepik Baked celery I know that many people do not like celery. Well, I advise you to try a reception from the famous cook Eugene Klopotenko. Try a product you don’t like until you like it. Experiment with cooking.Spices and sauces to find your own version.



© Freepik I suggest starting with such a simple and useful recipe that Klopotenko shared.

The ingredients

• 1 celery root
• 1 tbsp vegetable oil
• salt, pepper to taste

View this post on Instagram

A post shared by Tea Drinker Lounge Bar (@chayniy_pianitsa)



Preparation

1. Carefully my celery root.
2. Cut into two parts, sprinkle salt and pepper to taste. You can add other favorite spices, such as curry.
3. Water the celery with vegetable oil (I take olive oil).
4. Send to the oven, heated to 200 degrees. Bake approximately 40-80 minutes, depending on the size of the celery. It has to get very soft.
5. For serving, you can cut into smaller pieces, water with oil (vegetable or creamy) and decorate with fresh greens or a favorite sauce.

As you can see, it's very simple. Just look at how delicious it looks. celery.

View this post on Instagram

A post shared by Masterclasses Italian Cuisine (@chefsupermario)



Baked celery pulp can be used as a side dish for meat dishes, added to soups and mashed potatoes, or simply served with other vegetables. So the dishes will acquire a special fragrant note.

View this post on Instagram

A post shared by AIP, PALEO-my lifestyle (@bucettt)



If you don’t have to taste celery in such a performance, here is Other options for preparation.

1. Celery with parmesan. Cut the root of celery in thin slices and sprinkle cheese on top, which in the oven will roar and make the taste of celery even richer.
2. Celery root with garlic, mint and rosemary. In this case, celery can be cut into slices. Then the cooking time should be reduced. Also, instead of baking in the oven, you can roast in a pan to a golden crust. Garlic and rosemary are added towards the end, and mint when served. View this post on Instagram

A post shared by 2 Berries (@2yagodki)



Celery root with an apple. Celery and apples are peeled, sliced and mixed before baking. This is a combination for real gourmets. Celery instead of fries. Just cut the celery root in slices, stir with butter and spices. A great alternative to potatoes, especially for children. View this post on Instagram

A post shared by Beautiful healthy food recipes (@sweet.greens.chef)



Celery root baked with lemon juice. Option for lovers of citrus notes. Celery puree. It can be mixed with mashed potatoes, as well as added garlic for flavor. You can take sweet potatoes instead of the usual. View this post on Instagram

A post shared by Copywriter VLG Recipes Video (@blogirena)





In fact, celery responds very well to culinary experiments. It can be played in different ways, each time creating a new dish. I really like the option with apples as well as parmesan. Who knows, maybe one of these recipes will help you make friends with fragrant and healthy celery.

If you know interesting recipes with this root vegetable, share in the comments!