A delicious recipe of cauliflower: saw it in a Bulgarian cafe!

Once my husband and I were vacationing in Bulgaria in the resort, and I had the opportunity to enjoy an appetizer of cauliflower. Always been indifferent to this vegetable until I tried it in this version. Since cauliflower has become my favorite dish, and the recipe I gently kept for 10 years.

As soon as I start to fry, my kids are right there! They immediately carry off the first, still hot, crispy pieces that I pulled out of the pan. If you do not know, what can you make out of cauliflower, my signature recipe to help you!





How to make colored coustumierement

• 1 medium head of cauliflower
• 3/4 Cup flour
• 1/2 Cup beer
• 1 large egg
• salt to taste
• pepper to taste
• vegetable oil