How to cook vegan burgers with chickpeas

Highly recommend to try!

Jamie Oliver calls these vegan burgers the best burgers in the world. They taste very special: coriander together with cumin to give a touch of citrus and light sweetness adds corn and chickpeas. Go to recipe!









Source: foodpornveganstyle.blogspot.com

Ingredients:

  • 1 Cup of boiled chickpeas

  • 1/2 Cup of canned or frozen corn

  • 1/2 bunch cilantro/Basil/parsley

  • Table 3. lies. chickpea flour

  • salt (Himalayan pink), asafoetida, h pepper, paprika, cumin seeds

  • oil for frying



Source: foodpornveganstyle.blogspot.com

How to prepare:

1. Place all ingredients in a food processor and grind until smooth.

2. To form small patties (about 5 pieces).

3. Put on plate and leave in the fridge for 30-40 minutes.

4. Then fry in a little oil until Golden brown (or bake in the oven).





Cook with love!

 



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Source: vegportal.info/osnovnye_bluda/veganskie-burgery-s-nutom