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With these 4 stunts omelet turns masterpiece! I do not eat this ...
Cooking omelet seems unpretentious and easy process, which can handle even a schoolboy. But in fact, to get a really tasty dish, you need to follow some cooking rules
Today, our editors will share with you cunning tricks that will make your omelet lush
How to cook a delicious omelet
- Add a few egg yolks
Extra yolks will not only improve the taste of the omelet, but also make it more lush. Also, thanks to this trick your dish will not burn so quickly.
Add the milk It is better to use a high percentage of milk fat. Mix it with egg mixture must be in the ratio of 1: 1 15,051,759
whisking with a fork or corolla Many prefer whisking eggs for omelette mixer. But few know that this process destroys the structure of a protein, and egg yolks. To omelet turned lush and air, use a fork or hand whisk.
Prepare properly! The first 5 minutes Prepare an omelet at medium heat, then reduce the heat and continue to cook until golden brown.
Do not forget to share with your friends these useful tricks, and learn the recipe of the legendary Spanish omelette!
